Food Nutrition Facts:
Chicken, broilers or fryers, wing, meat only, cooked, roasted

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Food Description:
(fdcid: 172392)
 Chicken, broilers or fryers, wing, meat only, cooked, roasted
Food Category: Poultry Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts
1 servings per container
Serving Size gram (100g)
Amount per serving
Calories 		203
% Daily Value*
Total Fat 8.13g 10.4%
Saturated Fat 2.26g 11.3%
Trans Fat 0g
Cholesterol 85mg 28.3%
Sodium 92mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 30.46g 60.9%
Vitamin D 0.1mcg 0.5%
Calcium 16mg 1.2%
Iron 1.16mg 6.4%
Potassium 210mg 4.5%
Vitamin A 18 mcg 2%
Vitamin C 0mg 0%
Thiamin 0.05mg 3.9%
Riboflavin 0.13mg 9.9%
Niacin 7.31mg 45.7%
Vitamin B6 0.59mg 34.7%
Folate 4mcg DFE 1%
Vitamin B12 0.34mcg 14.2%
Phosphorus 166mg 13.3%
Magnesium 21mg 5%
Zinc 2.14mg 19.5%
Choline 79.6mg 14.5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
 

Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 195 kcal, Reported: 203 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 0 45-65%
Protein 30.46 121.84 62.5% 10-35%
Total Fat 8.13 73.17 37.5% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Protein 30.46 g 60.92%

Potential Health Risk Nutrients
Nutrient Amount DV%
Cholesterol 85 mg 28.33%
Fatty acids, total saturated 2.26 g 11.30%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Niacin (Vitamin B-3) 7.312 mg 45.70%
Selenium, Se 24.7 µg 44.91%
Vitamin B6 0.59 mg 34.71%
Pantothenic acid (Vitamin B-5) 0.999 mg 19.98%
Zinc, Zn 2.14 mg 19.45%
Choline, total 79.6 mg 14.47%
Vitamin B12 0.34 µg 14.17%
Phosphorus, P 166 mg 13.28%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Water 62.78 g
Energy 203 kcal 10.15% 2,000 kcal
Energy 849 kJ
Protein 30.46 g 60.92% 50 g
Total lipid (fat) 8.13 g 10.42% 78 g
Ash 0.89 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Calcium, Ca 16 mg 1.23% 1,300 mg
Iron, Fe 1.16 mg 6.44% 18 mg
Magnesium, Mg 21 mg 5.00% 420 mg
Phosphorus, P 166 mg 13.28% 1,250 mg
Potassium, K 210 mg 4.47% 4,700 mg
Sodium, Na 92 mg 4.00% 2,300 mg
Zinc, Zn 2.14 mg 19.45% 11 mg
Copper, Cu 0.054 mg 6.00% 0.9 mg
Manganese, Mn 0.016 mg 0.70% 2.3 mg
Selenium, Se 24.7 µg 44.91% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B-1) 0.047 mg 3.92% 1.2 mg
Riboflavin (Vitamin B-2) 0.129 mg 9.92% 1.3 mg
Niacin (Vitamin B-3) 7.312 mg 45.70% 16 mg
Pantothenic acid (Vitamin B-5) 0.999 mg 19.98% 5 mg
Vitamin B6 0.59 mg 34.71% 1.7 mg
Folate, total (Vitamin B-9) 4 µg 1.00% 400 µg
Folic acid 0 µg
Folate, food 4 µg 1.00% 400 µg
Folate, DFE 4 µg 1.00% 400 µg
Choline, total 79.6 mg 14.47% 550 mg
Betaine 5.8 mg
Vitamin B12 0.34 µg 14.17% 2.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 18 µg 2.00% 900 µg
Retinol 18 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 61 IU 1.22% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.27 mg 1.80% 15 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3), International Units 5 IU
Vitamin D (D2 + D3) 0.1 µg 0.50% 20 µg
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin K (phylloquinone) 0.3 µg 0.25% 120 µg
Vitamin K (Dihydrophylloquinone) 0 µg

Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Tryptophan 0.356 g
Threonine 1.286 g
Isoleucine 1.608 g
Leucine 2.285 g
Lysine 2.588 g
Methionine 0.843 g
Cystine 0.39 g
Phenylalanine 1.209 g
Tyrosine 1.028 g
Valine 1.511 g
Arginine 1.837 g
Histidine 0.945 g
Alanine 1.662 g
Aspartic acid 2.714 g
Glutamic acid 4.561 g
Glycine 1.496 g
Proline 1.252 g
Serine 1.048 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Carbohydrate, by difference 0 g 0.00% 275 g
Fiber, total dietary 0 g 0.00% 28 g
Total Sugars 0 g 0.00% 275 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Fatty acids, total saturated 2.26 g 11.30% 20 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g
SFA 10:0 0 g
SFA 12:0 0.01 g
SFA 14:0 0.07 g
SFA 16:0 1.53 g
SFA 18:0 0.59 g
Fatty acids, total monounsaturated 2.61 g
MUFA 16:1 0.3 g
MUFA 18:1 2.21 g
MUFA 20:1 0.05 g
MUFA 22:1 0 g
Fatty acids, total polyunsaturated 1.78 g
PUFA 18:2 1.29 g
PUFA 18:3 0.06 g
PUFA 18:4 0 g
PUFA 20:4 0.17 g
PUFA 20:5 n-3 (EPA) 0.02 g
PUFA 22:5 n-3 (DPA) 0.04 g
PUFA 22:6 n-3 (DHA) 0.07 g
Cholesterol 85 mg 28.33% 300 mg



USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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