Food Nutrition Facts:
Fish, trout, rainbow, farmed, cooked, dry heat

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Food Description:
(fdcid: 173718)
Fish, trout, rainbow, farmed, cooked, dry heat
Food Category: Finfish and Shellfish Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
168

% Daily Value*
Total Fat 7.38g 9.5%
Saturated Fat 1.65g 8.3%
Trans Fat 0.06g
Cholesterol 70mg 23.3%
Sodium 61mg 2.7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 23.8g 47.6%

Vitamin D 19mcg 95%
Calcium 30mg 2.3%
Iron 0.36mg 2%
Potassium 450mg 9.6%
Vitamin A 100 mcg 11.1%
Vitamin C 2.9mg 3.2%
Thiamin 0.14mg 11.9%
Riboflavin 0.11mg 8.2%
Niacin 6.65mg 41.5%
Vitamin B6 0.39mg 22.7%
Folate 12mcg DFE 3%
Vitamin B12 4.11mcg 171.2%
Phosphorus 270mg 21.6%
Magnesium 30mg 7.1%
Zinc 0.54mg 4.9%
Choline 77.6mg 14.1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Rainbow Trout Fish
 

Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 162 kcal, Reported: 168 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 0 45-65%
Protein 23.8 95.20 58.9% 10-35%
Total Fat 7.38 66.42 41.1% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin D (D2 + D3) 19 µg 95.00%
Protein 23.8 g 47.60%

Potential Health Risk Nutrients
Nutrient Amount DV%
Cholesterol 70 mg 23.33%
Fatty acids, total trans 0.056 g N/A

Other Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin B12 4.11 µg 171.25%
Selenium, Se 28.1 µg 51.09%
Niacin (Vitamin B-3) 6.646 mg 41.54%
Pantothenic acid (Vitamin B-5) 1.99 mg 39.80%
Vitamin B6 0.386 mg 22.71%
Phosphorus, P 270 mg 21.60%
Vitamin E (alpha-tocopherol) 2.79 mg 18.60%
Choline, total 77.6 mg 14.11%
Thiamin (Vitamin B-1) 0.143 mg 11.92%
Vitamin A, RAE 100 µg 11.11%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Water 68.72 g
Energy 168 kcal 8.40% 2,000 kcal
Energy 704 kJ
Protein 23.8 g 47.60% 50 g
Total lipid (fat) 7.38 g 9.46% 78 g
Ash 1.44 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Calcium, Ca 30 mg 2.31% 1,300 mg
Iron, Fe 0.36 mg 2.00% 18 mg
Magnesium, Mg 30 mg 7.14% 420 mg
Phosphorus, P 270 mg 21.60% 1,250 mg
Potassium, K 450 mg 9.57% 4,700 mg
Sodium, Na 61 mg 2.65% 2,300 mg
Zinc, Zn 0.54 mg 4.91% 11 mg
Copper, Cu 0.055 mg 6.11% 0.9 mg
Manganese, Mn 0.013 mg 0.57% 2.3 mg
Selenium, Se 28.1 µg 51.09% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Vitamin C, total ascorbic acid 2.9 mg 3.22% 90 mg
Thiamin (Vitamin B-1) 0.143 mg 11.92% 1.2 mg
Riboflavin (Vitamin B-2) 0.107 mg 8.23% 1.3 mg
Niacin (Vitamin B-3) 6.646 mg 41.54% 16 mg
Pantothenic acid (Vitamin B-5) 1.99 mg 39.80% 5 mg
Vitamin B6 0.386 mg 22.71% 1.7 mg
Folate, total (Vitamin B-9) 12 µg 3.00% 400 µg
Folic acid 0 µg
Folate, food 12 µg 3.00% 400 µg
Folate, DFE 12 µg 3.00% 400 µg
Choline, total 77.6 mg 14.11% 550 mg
Vitamin B12 4.11 µg 171.25% 2.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 100 µg 11.11% 900 µg
Retinol 100 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 301 IU 6.02% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 2.79 mg 18.60% 15 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.05 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0.01 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0.01 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3), International Units 759 IU
Vitamin D (D2 + D3) 19 µg 95.00% 20 µg
Vitamin D3 (cholecalciferol) 19 µg
Vitamin K (phylloquinone) 0.1 µg 0.08% 120 µg

Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Tryptophan 0.279 g
Threonine 1.092 g
Isoleucine 1.148 g
Leucine 2.025 g
Lysine 2.287 g
Methionine 0.738 g
Cystine 0.267 g
Phenylalanine 0.973 g
Tyrosine 0.84 g
Valine 1.283 g
Arginine 1.491 g
Histidine 0.733 g
Alanine 1.507 g
Aspartic acid 2.551 g
Glutamic acid 3.719 g
Glycine 1.196 g
Proline 0.881 g
Serine 1.016 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Carbohydrate, by difference 0 g 0.00% 275 g
Fiber, total dietary 0 g 0.00% 28 g
Total Sugars 0 g 0.00% 275 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Fatty acids, total saturated 1.651 g 8.25% 20 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g
SFA 10:0 0 g
SFA 12:0 0.005 g
SFA 14:0 0.217 g
SFA 15:0 0.017 g
SFA 16:0 1.108 g
SFA 17:0 0.015 g
SFA 18:0 0.274 g
SFA 20:0 0.009 g
SFA 22:0 0.004 g
SFA 24:0 0.002 g
Fatty acids, total monounsaturated 2.363 g
MUFA 14:1 0.004 g
MUFA 15:1 0.006 g
MUFA 16:1 0.406 g
MUFA 17:1 0 g
MUFA 18:1 1.64 g
MUFA 20:1 0.265 g
MUFA 22:1 0.021 g
MUFA 24:1 c 0.02 g
Fatty acids, total polyunsaturated 1.799 g
PUFA 18:2 0.588 g
PUFA 18:3 0.08 g
PUFA 18:4 0.001 g
PUFA 20:2 n-6 c,c 0.047 g
PUFA 20:3 0.033 g
PUFA 20:4 0.051 g
PUFA 20:5 n-3 (EPA) 0.259 g
PUFA 22:4 0.008 g
PUFA 22:5 n-3 (DPA) 0.109 g
PUFA 22:6 n-3 (DHA) 0.616 g
Fatty acids, total trans 0.056 g
Cholesterol 70 mg 23.33% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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