| Food Description: (fdcid: 173440) | Cheese, low-sodium, cheddar or colby | 
| Food Category: | Dairy and Egg Products | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 38.98 | g | ||
| Energy   | 398 | kcal | 19.90% | 2,000 kcal | 
| Energy | 1666 | kJ | ||
| Protein   | 24.35 | g | 48.70% | 50 g | 
| Total lipid (fat)   | 32.62 | g | 41.82% | 78 g | 
| Ash | 2.13 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Calcium, Ca   | 703 | mg | 54.08% | 1,300 mg | 
| Iron, Fe   | 0.72 | mg | 4.00% | 18 mg | 
| Magnesium, Mg   | 27 | mg | 6.43% | 420 mg | 
| Phosphorus, P   | 484 | mg | 38.72% | 1,250 mg | 
| Potassium, K   | 112 | mg | 2.38% | 4,700 mg | 
| Sodium, Na   | 21 | mg | 0.91% | 2,300 mg | 
| Zinc, Zn   | 3.09 | mg | 28.09% | 11 mg | 
| Copper, Cu   | 0.036 | mg | 4.00% | 0.9 mg | 
| Manganese, Mn   | 0.011 | mg | 0.48% | 2.3 mg | 
| Selenium, Se   | 14.5 | µg | 26.36% | 55 µg | 
| Fluoride, F   | 34.9 | µg | ||
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Vitamin C, total ascorbic acid   | 0 | mg | 0.00% | 90 mg | 
| Thiamin (Vitamin B1)   | 0.021 | mg | 1.75% | 1.2 mg | 
| Riboflavin (Vitamin B2)   | 0.375 | mg | 28.85% | 1.3 mg | 
| Niacin (Vitamin B3)   | 0.086 | mg | 0.54% | 16 mg | 
| Pantothenic acid  (Vitamin B5)   | 0.311 | mg | 6.22% | 5 mg | 
| Vitamin B6   | 0.076 | mg | 4.47% | 1.7 mg | 
| Folate, total (Vitamin B9)   | 18 | µg | 4.50% | 400 µg | 
| Folic acid | 0 | µg | ||
| Folate, food | 18 | µg | 4.50% | 400 µg | 
| Folate, DFE | 18 | µg | 4.50% | 400 µg | 
| Choline, total   | 15.4 | mg | 2.80% | 550 mg | 
| Vitamin B12   | 0.83 | µg | 34.58% | 2.4 µg | 
| Vitamin B-12, added | 0 | µg | ||
| Vitamin A, RAE   | 264 | µg | 29.33% | 900 µg | 
| Retinol | 257 | µg | ||
| Carotene, beta | 84 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
| Vitamin A, IU   | 996 | IU | 19.92% | 5,000 IU | 
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
| Vitamin E (alpha-tocopherol)   | 0.28 | mg | 1.87% | 15 mg | 
| Vitamin E, added | 0 | mg | ||
| Vitamin D (D2 + D3), International Units   | 24 | IU | ||
| Vitamin D (D2 + D3)   | 0.6 | µg | 3.00% | 20 µg | 
| Vitamin D3 (cholecalciferol) | 0.6 | µg | ||
| Vitamin K (phylloquinone)   | 2.7 | µg | 2.25% | 120 µg | 
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Tryptophan | 0.286 | g | ||
| Threonine | 0.798 | g | ||
| Isoleucine | 1.389 | g | ||
| Leucine | 2.145 | g | ||
| Lysine | 1.866 | g | ||
| Methionine | 0.588 | g | ||
| Cystine | 0.111 | g | ||
| Phenylalanine | 1.179 | g | ||
| Tyrosine | 1.08 | g | ||
| Valine | 1.496 | g | ||
| Arginine | 0.847 | g | ||
| Histidine | 0.786 | g | ||
| Alanine | 0.633 | g | ||
| Aspartic acid | 1.439 | g | ||
| Glutamic acid | 5.48 | g | ||
| Glycine | 0.385 | g | ||
| Proline | 2.526 | g | ||
| Serine | 1.309 | g | ||
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Carbohydrate, by difference   | 1.91 | g | 0.69% | 275 g | 
| Fiber, total dietary   | 0 | g | 0.00% | 28 g | 
| Total Sugars   | 0.49 | g | 0.98% | 50 g | 
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Fatty acids, total saturated   | 20.768 | g | 103.84% | 20 g | 
| SFA 4:0 | 1.079 | g | ||
| SFA 6:0 | 0.546 | g | ||
| SFA 8:0 | 0.288 | g | ||
| SFA 10:0 | 0.619 | g | ||
| SFA 12:0 | 0.558 | g | ||
| SFA 14:0 | 3.435 | g | ||
| SFA 16:0 | 10.111 | g | ||
| SFA 18:0 | 4.133 | g | ||
| Fatty acids, total monounsaturated | 9.189 | g | ||
| MUFA 16:1 | 1.036 | g | ||
| MUFA 18:1 | 8.153 | g | ||
| MUFA 20:1 | 0 | g | ||
| MUFA 22:1 | 0 | g | ||
| Fatty acids, total polyunsaturated | 0.972 | g | ||
| PUFA 18:2 | 0.595 | g | ||
| PUFA 18:3 | 0.376 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:4 | 0 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 22:5 n-3 (DPA) | 0 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
| Cholesterol   | 100 | mg | 33.33% | 300 mg | 
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |