Food Description:
(fdcid: 1129631)
|
SEA SALTED APPLE CARAMEL CAKE, SEA SALTED |
Food Category: |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Energy
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241 | kcal | 12.05% | 2,000 kcal |
Protein
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2.53 | g | 5.06% | 50 g |
Total lipid (fat)
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10.13 | g | 12.99% | 78 g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
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24 | mg | 1.85% | 1,300 mg |
Iron, Fe
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1.27 | mg | 7.06% | 18 mg |
Potassium, K
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85 | mg | 1.81% | 4,700 mg |
Sodium, Na
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608 | mg | 26.43% | 2,300 mg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
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27.85 | g | 10.13% | 275 g |
Fiber, total dietary
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0 | g | 0.00% | 28 g |
Total Sugars
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21.52 | g | 43.04% | 50 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
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5.06 | g | 25.30% | 20 g |
Fatty acids, total trans
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0 | g | ||
Cholesterol
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32 | mg | 10.67% | 300 mg |
Others Nutrients | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Sugars, added
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19 | g | 38.00% | 50 g |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |