Food Nutrition Facts:
Candies, MARS SNACKFOOD US, SNICKERS MUNCH bar

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Food Description:
(fdcid: 169639)
Candies, MARS SNACKFOOD US, SNICKERS MUNCH bar
Food Category: Sweets
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
536

% Daily Value*
Total Fat 36.22g 46.4%
Saturated Fat 8.82g 44.1%
Trans Fat 0.27g
Cholesterol 24mg 8%
Sodium 358mg 15.6%
Total Carbohydrate 43.64g 15.9%
Dietary Fiber 4.7g 16.8%
Total Sugars 30.87g
Includes 0g Added Sugars 0%
Protein 15.25g 30.5%

Vitamin D 0mcg 0%
Calcium 54mg 4.2%
Iron 1.02mg 5.7%
Potassium 0mg 0%
Vitamin A 314 IU 6.3%
Vitamin C 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 562 kcal, Reported: 536 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 43.64 174.56 31.1% 45-65%
Protein 15.25 61.00 10.9% 10-35%
Total Fat 36.22 325.98 58.1% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Protein 15.25 g 30.50%
Fiber, total dietary 4.7 g 16.79%

Potential Health Risk Nutrients
Nutrient Amount DV%
Total Sugars 30.87 g 61.74%
Total lipid (fat) 36.22 g 46.44%
Fatty acids, total saturated 8.819 g 44.10%
Sodium, Na 358 mg 15.57%
Fatty acids, total trans 0.272 g N/A


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 2.99 g
Energy 536 kcal 26.80% 2,000 kcal
Energy 2244 kJ
Protein 15.25 g 30.50% 50 g
Total lipid (fat) 36.22 g 46.44% 78 g
Ash 1.9 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 54 mg 4.15% 1,300 mg
Iron, Fe 1.02 mg 5.67% 18 mg
Sodium, Na 358 mg 15.57% 2,300 mg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Vitamin A, IU 314 IU 6.28% 5,000 IU


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Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 43.64 g 15.87% 275 g
Fiber, total dietary 4.7 g 16.79% 28 g
Total Sugars 30.87 g 61.74% 50 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 8.819 g 44.10% 20 g
Fatty acids, total trans 0.272 g
Cholesterol 24 mg 8.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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