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食品类别		食物描述	中文描述	阅览次数
猪肉食品	Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled 猪肉，新鲜的，中腰部排骨，去骨，瘦肉和脂肪可分离，平底锅煎熟 1,602 Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, pan-fried 猪肉，新鲜的，腰部，中部肋骨（排骨），带骨，瘦肉和脂肪可分离，平底锅煎熟 pan-fried 729 Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled 猪肉，新鲜的，腰部，中部肋骨（排骨），带骨，瘦肉和脂肪可分离，上火烤熟 broiled 703 Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised 猪肉，新鲜的，腰部，中部肋骨（排骨），带骨，瘦肉和脂肪可分离，炖熟 braised 682 Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised 536 Pork, fresh, loin, center loin (chops), boneless, separable lean only, cooked, pan-broiled 猪肉，新鲜的，中腰部排骨，去骨，仅可分离的瘦肉，平底锅煎熟 508 Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised 483 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried 482 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised 422 Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled 402

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