| Food Description: (fdcid: 747441) | Beans, Dry, Navy (0% moisture) | 
| Food Category: | Legumes and Legume Products | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 0 | g | ||
| Protein   | 24.1 | g | 48.20% | 50 g | 
| Total lipid (fat)   | 1.51 | g | 1.94% | 78 g | 
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Calcium, Ca   | 229 | mg | 17.62% | 1,300 mg | 
| Iron, Fe   | 5.29 | mg | 29.39% | 18 mg | 
| Magnesium, Mg   | 180 | mg | 42.86% | 420 mg | 
| Phosphorus, P   | 523 | mg | 41.84% | 1,250 mg | 
| Potassium, K   | 1470 | mg | 31.28% | 4,700 mg | 
| Zinc, Zn   | 3.31 | mg | 30.09% | 11 mg | 
| Copper, Cu   | 1.14 | mg | 126.67% | 0.9 mg | 
| Manganese, Mn   | 2.22 | mg | 96.52% | 2.3 mg | 
| Sulfur, S | 244 | mg | ||
| Nickel, Ni | 220 | µg | ||
| Molybdenum, Mo   | 840 | µg | 1,866.67% | 45 µg | 
| Cobalt, Co | 38.9 | µg | ||
| Boron, B | 1220 | µg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Fiber, total dietary   | 4.3 | g | 15.36% | 28 g | 
| Starch | 38.1 | g | ||
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |