Food Description:
(fdcid: 2003604)
|
Mushroom, pioppini |
Food Category: | Vegetables and Vegetable Products |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 89.56 | g | ||
Energy (Atwater General Factors)
![]() |
39.2148 | kcal | 1.96% | 2,000 kcal |
Energy (Atwater Specific Factors) | 31.2365 | kcal | ||
Nitrogen | 0.56 | g | ||
Protein
![]() |
3.5 | g | 7.00% | 50 g |
Total lipid (fat)
![]() |
0.24 | g | 0.31% | 78 g |
Ash | 0.9363 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
![]() |
0 | mg | 0.00% | 1,300 mg |
Iron, Fe
![]() |
0.486 | mg | 2.70% | 18 mg |
Magnesium, Mg
![]() |
15.99 | mg | 3.81% | 420 mg |
Phosphorus, P
![]() |
120.6 | mg | 9.65% | 1,250 mg |
Potassium, K
![]() |
392.4 | mg | 8.35% | 4,700 mg |
Sodium, Na
![]() |
0 | mg | 0.00% | 2,300 mg |
Zinc, Zn
![]() |
0.8573 | mg | 7.79% | 11 mg |
Copper, Cu
![]() |
0.2755 | mg | 30.61% | 0.9 mg |
Manganese, Mn
![]() |
0.0979 | mg | 4.26% | 2.3 mg |
Selenium, Se
![]() |
4.121 | µg | 7.49% | 55 µg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Thiamin (Vitamin B1)
![]() |
0.0121 | mg | 1.01% | 1.2 mg |
Riboflavin (Vitamin B2)
![]() |
0.4263 | mg | 32.79% | 1.3 mg |
Niacin (Vitamin B3)
![]() |
6.224 | mg | 38.90% | 16 mg |
Vitamin B6
![]() |
0.1023 | mg | 6.02% | 1.7 mg |
Biotin (Vitamin B7)
![]() |
15.31 | µg | 51.03% | 30 µg |
Vitamin D (D2 + D3), International Units
![]() |
0 | IU | ||
Vitamin D (D2 + D3)
![]() |
0 | µg | 0.00% | 20 µg |
Vitamin D2 (ergocalciferol) | 0 | µg | ||
Vitamin D4 | 0 | µg | ||
Glutathione | 23.5 | mg |
Proteins and Amino Acids | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Tryptophan | 0.489 | g | ||
Threonine | 1.499 | g | ||
Isoleucine | 1.251 | g | ||
Leucine | 1.988 | g | ||
Lysine | 1.759 | g | ||
Methionine | 0.384 | g | ||
Phenylalanine | 1.141 | g | ||
Valine | 2.135 | g | ||
Histidine | 0.689 | g | ||
Ergothioneine | 23.19 | mg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
![]() |
5.7637 | g | 2.10% | 275 g |
Fiber, total dietary
![]() |
2.753 | g | 9.83% | 28 g |
Beta-glucan | 1.4 | g |
Others Nutrients | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Stigmasterol | 0 | mg | ||
Campesterol | 0 | mg | ||
Beta-sitosterol | 0 | mg | ||
Ergosta-7-enol | 1.73 | mg | ||
Ergosta-5,7-dienol | 9.585 | mg | ||
Ergosta-7,22-dienol | 0.7613 | mg | ||
Ergosterol | 78.89 | mg | ||
Beta-sitostanol | 0 | mg | ||
Delta-5-avenasterol | 0 | mg | ||
Delta-7-Stigmastenol | 0 | mg |
![]() |
Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
![]() |
The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
![]() |
Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |