Food Nutrition Facts:
Crustaceans, shrimp, mixed species, imitation, made from surimi

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Food Description:
(fdcid: 171973)
 Crustaceans, shrimp, mixed species, imitation, made from surimi
Food Category: Finfish and Shellfish Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts
1 servings per container
Serving Size gram (100g)
Amount per serving
Calories 		101
% Daily Value*
Total Fat 1.47g 1.9%
Saturated Fat 0.29g 1.4%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 705mg 30.7%
Total Carbohydrate 9.13g 3.3%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 12.39g 24.8%
Vitamin D 0mcg 0%
Calcium 19mg 1.5%
Iron 0.6mg 3.3%
Potassium 89mg 1.9%
Vitamin A 20 mcg 2.2%
Vitamin C 0mg 0%
Thiamin 0.02mg 2%
Riboflavin 0.03mg 2.6%
Niacin 0.17mg 1.1%
Vitamin B6 0.03mg 1.8%
Folate 2mcg DFE 0.5%
Vitamin B12 1.6mcg 66.7%
Phosphorus 282mg 22.6%
Magnesium 43mg 10.2%
Zinc 0.33mg 3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 99 kcal, Reported: 101 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 9.13 36.52 36.8% 45-65%
Protein 12.39 49.56 49.9% 10-35%
Total Fat 1.47 13.23 13.3% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Protein 12.39 g 24.78%

Potential Health Risk Nutrients
Nutrient Amount DV%
Sodium, Na 705 mg 30.65%
Cholesterol 36 mg 12.00%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin B12 1.6 µg 66.67%
Selenium, Se 22.9 µg 41.64%
Phosphorus, P 282 mg 22.56%
Magnesium, Mg 43 mg 10.24%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Water 74.91 g
Energy 101 kcal 5.05% 2,000 kcal
Energy 423 kJ
Protein 12.39 g 24.78% 50 g
Total lipid (fat) 1.47 g 1.88% 78 g
Ash 2.11 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Calcium, Ca 19 mg 1.46% 1,300 mg
Iron, Fe 0.6 mg 3.33% 18 mg
Magnesium, Mg 43 mg 10.24% 420 mg
Phosphorus, P 282 mg 22.56% 1,250 mg
Potassium, K 89 mg 1.89% 4,700 mg
Sodium, Na 705 mg 30.65% 2,300 mg
Zinc, Zn 0.33 mg 3.00% 11 mg
Copper, Cu 0.032 mg 3.56% 0.9 mg
Manganese, Mn 0.011 mg 0.48% 2.3 mg
Selenium, Se 22.9 µg 41.64% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B-1) 0.024 mg 2.00% 1.2 mg
Riboflavin (Vitamin B-2) 0.034 mg 2.62% 1.3 mg
Niacin (Vitamin B-3) 0.17 mg 1.06% 16 mg
Pantothenic acid (Vitamin B-5) 0.07 mg 1.40% 5 mg
Vitamin B6 0.03 mg 1.76% 1.7 mg
Folate, total (Vitamin B-9) 2 µg 0.50% 400 µg
Folic acid 0 µg
Folate, food 2 µg 0.50% 400 µg
Folate, DFE 2 µg 0.50% 400 µg
Vitamin B12 1.6 µg 66.67% 2.4 µg
Vitamin A, RAE 20 µg 2.22% 900 µg
Retinol 20 µg
Vitamin A, IU 66 IU 1.32% 5,000 IU

Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Tryptophan 0.075 g
Threonine 0.599 g
Isoleucine 0.579 g
Leucine 0.981 g
Lysine 1.132 g
Methionine 0.42 g
Cystine 0.133 g
Phenylalanine 0.486 g
Tyrosine 0.499 g
Valine 0.628 g
Arginine 0.823 g
Histidine 0.285 g
Alanine 0.727 g
Aspartic acid 1.239 g
Glutamic acid 1.956 g
Glycine 0.48 g
Proline 0.462 g
Serine 0.541 g

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Carbohydrate, by difference 9.13 g 3.32% 275 g
Fiber, total dietary 0 g 0.00% 28 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Daily Value
Fatty acids, total saturated 0.29 g 1.45% 20 g
Fatty acids, total monounsaturated 0.22 g
Fatty acids, total polyunsaturated 0.75 g
Cholesterol 36 mg 12.00% 300 mg



USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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