Food Nutrition Facts: Apples, fuji, with skin, raw

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

65

% Daily Value*
Total Fat 0.16g	0.2%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 1.01mg	0%
Total Carbohydrate 15.65g	5.7%
Dietary Fiber 2.08g	7.4%
Total Sugars 13.33g Includes 0g Added Sugars 0%
Protein 0.15g	0.3%

Vitamin D 0mcg	0%
Calcium 5.97mg	0.5%
Iron 0.01mg	0.1%
Potassium 103.8mg	2.2%
Vitamin A 0mcg	0%
Vitamin C 0mg	0%
Thiamin 0.01mg	0.5%
Riboflavin 0.07mg	5.2%
Niacin 0.09mg	0.6%
Vitamin B6 0.04mg	2.1%
Phosphorus 9.78mg	0.8%
Magnesium 4.67mg	1.1%
Zinc 0.02mg	0.2%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	15.65	62.60	96.8%	45-65%
Protein	0.15	0.59	0.9%	10-35%
Total Fat	0.16	1.46	2.3%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source