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Food Description:
(fdcid: 168053)
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Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) |
| Food Category: | American Indian/Alaska Native Foods |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 63.35 | g | ||
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Energy
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186 | kcal | 9.30% | 2,000 kcal |
| Energy | 778 | kJ | ||
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Protein
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23.63 | g | 47.26% | 50 g |
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Total lipid (fat)
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10.17 | g | 13.04% | 78 g |
| Ash | 0.8 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
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4 | mg | 0.31% | 1,300 mg |
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Iron, Fe
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17 | mg | 94.44% | 18 mg |
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Magnesium, Mg
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17 | mg | 4.05% | 420 mg |
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Phosphorus, P
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140 | mg | 11.20% | 1,250 mg |
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Potassium, K
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210 | mg | 4.47% | 4,700 mg |
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Sodium, Na
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57 | mg | 2.48% | 2,300 mg |
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Zinc, Zn
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2.6 | mg | 23.64% | 11 mg |
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Copper, Cu
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0.148 | mg | 16.44% | 0.9 mg |
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Manganese, Mn
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0.037 | mg | 1.61% | 2.3 mg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Choline, total
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63.1 | mg | 11.47% | 550 mg |
| Betaine | 16.3 | mg | ||
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Vitamin A, RAE
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195 | µg | 21.67% | 900 µg |
| Retinol | 194 | µg | ||
| Carotene, beta | 0 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
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Vitamin A, IU
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648 | IU | 12.96% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
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Vitamin E (alpha-tocopherol)
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0.27 | mg | 1.80% | 15 mg |
| Tocopherol, beta | 0 | mg | ||
| Tocopherol, gamma | 0.04 | mg | ||
| Tocopherol, delta | 0 | mg | ||
| Tocotrienol, alpha | 0 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
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Vitamin K (phylloquinone)
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0 | µg | 0.00% | 120 µg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 0.6 | µg | ||
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Tryptophan | 0.227 | g | ||
| Threonine | 0.923 | g | ||
| Isoleucine | 0.896 | g | ||
| Leucine | 1.826 | g | ||
| Lysine | 1.913 | g | ||
| Methionine | 0.482 | g | ||
| Cystine | 0.127 | g | ||
| Phenylalanine | 0.937 | g | ||
| Tyrosine | 0.616 | g | ||
| Valine | 0.923 | g | ||
| Arginine | 1.331 | g | ||
| Histidine | 0.843 | g | ||
| Alanine | 1.351 | g | ||
| Aspartic acid | 1.967 | g | ||
| Glutamic acid | 3.158 | g | ||
| Glycine | 1.244 | g | ||
| Proline | 1.084 | g | ||
| Serine | 0.856 | g | ||
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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0 | g | 0.00% | 275 g |
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Fiber, total dietary
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0 | g | 0.00% | 28 g |
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Total Sugars
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0 | g | 0.00% | 50 g |
| Sucrose | 0 | g | ||
| Glucose | 0 | g | ||
| Fructose | 0 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| Starch | 0 | g | ||
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Cholesterol
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121 | mg | 40.33% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |