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Food Description:
(fdcid: 168054)
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Fish, salmon, chum, dried (Alaska Native) |
| Food Category: | American Indian/Alaska Native Foods |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 22.79 | g | ||
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Energy
|
378 | kcal | 18.90% | 2,000 kcal |
| Energy | 1581 | kJ | ||
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Protein
|
62.09 | g | 124.18% | 50 g |
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Total lipid (fat)
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14.38 | g | 18.44% | 78 g |
| Ash | 3.69 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
|
155 | mg | 11.92% | 1,300 mg |
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Iron, Fe
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2.2 | mg | 12.22% | 18 mg |
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Magnesium, Mg
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68 | mg | 16.19% | 420 mg |
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Phosphorus, P
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650 | mg | 52.00% | 1,250 mg |
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Potassium, K
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910 | mg | 19.36% | 4,700 mg |
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Sodium, Na
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190 | mg | 8.26% | 2,300 mg |
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Zinc, Zn
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1.4 | mg | 12.73% | 11 mg |
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Copper, Cu
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0.254 | mg | 28.22% | 0.9 mg |
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Manganese, Mn
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0.071 | mg | 3.09% | 2.3 mg |
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Selenium, Se
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103.8 | µg | 188.73% | 55 µg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Vitamin C, total ascorbic acid
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0 | mg | 0.00% | 90 mg |
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Thiamin (Vitamin B1)
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0.356 | mg | 29.67% | 1.2 mg |
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Riboflavin (Vitamin B2)
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0.463 | mg | 35.62% | 1.3 mg |
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Niacin (Vitamin B3)
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14.65 | mg | 91.56% | 16 mg |
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Pantothenic acid (Vitamin B5)
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2.76 | mg | 55.20% | 5 mg |
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Vitamin B6
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0.681 | mg | 40.06% | 1.7 mg |
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Folate, total (Vitamin B9)
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12 | µg | 3.00% | 400 µg |
| Folic acid | 0 | µg | ||
| Folate, food | 12 | µg | 3.00% | 400 µg |
| Folate, DFE | 12 | µg | 3.00% | 400 µg |
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Choline, total
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231.2 | mg | 42.04% | 550 mg |
| Betaine | 10.6 | mg | ||
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Vitamin B12
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28.6 | µg | 1,191.67% | 2.4 µg |
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Vitamin A, RAE
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16 | µg | 1.78% | 900 µg |
| Retinol | 16 | µg | ||
| Carotene, beta | 0 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
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Vitamin A, IU
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53 | IU | 1.06% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
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Vitamin E (alpha-tocopherol)
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0.82 | mg | 5.47% | 15 mg |
| Tocopherol, beta | 0 | mg | ||
| Tocopherol, gamma | 0.05 | mg | ||
| Tocopherol, delta | 0 | mg | ||
| Tocotrienol, alpha | 0 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
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Vitamin K (phylloquinone)
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0 | µg | 0.00% | 120 µg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 1 | µg | ||
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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0 | g | 0.00% | 275 g |
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Fiber, total dietary
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0 | g | 0.00% | 28 g |
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Total Sugars
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0 | g | 0.00% | 50 g |
| Sucrose | 0 | g | ||
| Glucose | 0 | g | ||
| Fructose | 0 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| Starch | 0 | g | ||
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Fatty acids, total saturated
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2.395 | g | 11.97% | 20 g |
| SFA 8:0 | 0 | g | ||
| SFA 10:0 | 0 | g | ||
| SFA 12:0 | 0.04 | g | ||
| SFA 14:0 | 0.675 | g | ||
| SFA 15:0 | 0.04 | g | ||
| SFA 16:0 | 1.185 | g | ||
| SFA 17:0 | 0.11 | g | ||
| SFA 18:0 | 0.345 | g | ||
| SFA 20:0 | 0 | g | ||
| SFA 22:0 | 0 | g | ||
| SFA 24:0 | 0 | g | ||
| Fatty acids, total monounsaturated | 5.139 | g | ||
| MUFA 14:1 | 0 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 | 0.48 | g | ||
| MUFA 17:1 | 0.004 | g | ||
| MUFA 18:1 | 1.99 | g | ||
| MUFA 20:1 | 1.405 | g | ||
| MUFA 22:1 | 1.23 | g | ||
| MUFA 24:1 c | 0.03 | g | ||
| Fatty acids, total polyunsaturated | 2.323 | g | ||
| PUFA 18:2 | 0.125 | g | ||
| PUFA 18:3 | 0.115 | g | ||
| PUFA 18:4 | 0.135 | g | ||
| PUFA 20:2 n-6 c,c | 0.025 | g | ||
| PUFA 20:3 | 0.01 | g | ||
| PUFA 20:4 | 0.115 | g | ||
| PUFA 20:5 n-3 (EPA) | 0.61 | g | ||
| PUFA 21:5 | 0.02 | g | ||
| PUFA 22:4 | 0.004 | g | ||
| PUFA 22:5 n-3 (DPA) | 0.215 | g | ||
| PUFA 22:6 n-3 (DHA) | 0.95 | g | ||
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Cholesterol
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214 | mg | 71.33% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |