Food Nutrition Facts:
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter

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Food Description:
(fdcid: 172374)
 Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
Food Category: Poultry Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts
1 servings per container
Serving Size gram (100g)
Amount per serving
Calories 		268
% Daily Value*
Total Fat 15.75g 20.2%
Saturated Fat 4.14g 20.7%
Trans Fat 0g
Cholesterol 86mg 28.7%
Sodium 269mg 11.7%
Total Carbohydrate 8.28g 3%
Dietary Fiber 0.3g 1.1%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 21.95g 43.9%
Vitamin D 0mcg 0%
Calcium 17mg 1.3%
Iron 1.35mg 7.5%
Potassium 186mg 4%
Vitamin A 26 mcg 2.9%
Vitamin C 0mg 0%
Thiamin 0.11mg 9.3%
Riboflavin 0.21mg 16.5%
Niacin 5.1mg 31.9%
Vitamin B6 0.27mg 15.9%
Folate 18mcg DFE
(9mcg folic acid) 		4.5%
Vitamin B12 0.28mcg 11.7%
Phosphorus 147mg 11.8%
Magnesium 20mg 4.8%
Zinc 2.33mg 21.2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
 

Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 263 kcal, Reported: 268 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 8.28 33.12 12.6% 45-65%
Protein 21.95 87.80 33.4% 10-35%
Total Fat 15.75 141.75 54.0% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Protein 21.95 g 43.90%

Potential Health Risk Nutrients
Nutrient Amount DV%
Cholesterol 86 mg 28.67%
Fatty acids, total saturated 4.14 g 20.70%
Total lipid (fat) 15.75 g 20.19%
Sodium, Na 269 mg 11.70%

Other Top Beneficial Nutrients
Nutrient Amount DV%
Selenium, Se 21.9 µg 39.82%
Niacin (Vitamin B3) 5.096 mg 31.85%
Zinc, Zn 2.33 mg 21.18%
Pantothenic acid (Vitamin B5) 1.007 mg 20.14%
Riboflavin (Vitamin B2) 0.215 mg 16.54%
Vitamin B6 0.27 mg 15.88%
Phosphorus, P 147 mg 11.76%
Vitamin B12 0.28 µg 11.67%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 52.77 g
Energy 268 kcal 13.40% 2,000 kcal
Energy 1121 kJ
Protein 21.95 g 43.90% 50 g
Total lipid (fat) 15.75 g 20.19% 78 g
Ash 1.25 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 17 mg 1.31% 1,300 mg
Iron, Fe 1.35 mg 7.50% 18 mg
Magnesium, Mg 20 mg 4.76% 420 mg
Phosphorus, P 147 mg 11.76% 1,250 mg
Potassium, K 186 mg 3.96% 4,700 mg
Sodium, Na 269 mg 11.70% 2,300 mg
Zinc, Zn 2.33 mg 21.18% 11 mg
Copper, Cu 0.076 mg 8.44% 0.9 mg
Manganese, Mn 0.052 mg 2.26% 2.3 mg
Selenium, Se 21.9 µg 39.82% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B1) 0.112 mg 9.33% 1.2 mg
Riboflavin (Vitamin B2) 0.215 mg 16.54% 1.3 mg
Niacin (Vitamin B3) 5.096 mg 31.85% 16 mg
Pantothenic acid (Vitamin B5) 1.007 mg 20.14% 5 mg
Vitamin B6 0.27 mg 15.88% 1.7 mg
Folate, total (Vitamin B9) 18 µg 4.50% 400 µg
Folic acid 9 µg
Folate, food 9 µg 2.25% 400 µg
Folate, DFE 24 µg 6.00% 400 µg
Vitamin B12 0.28 µg 11.67% 2.4 µg
Vitamin A, RAE 26 µg 2.89% 900 µg
Retinol 26 µg
Vitamin A, IU 86 IU 1.72% 5,000 IU


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 0.252 g
Threonine 0.903 g
Isoleucine 1.108 g
Leucine 1.618 g
Lysine 1.74 g
Methionine 0.581 g
Cystine 0.3 g
Phenylalanine 0.877 g
Tyrosine 0.719 g
Valine 1.075 g
Arginine 1.336 g
Histidine 0.646 g
Alanine 1.226 g
Aspartic acid 1.905 g
Glutamic acid 3.496 g
Glycine 1.287 g
Proline 1.109 g
Serine 0.803 g

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 8.28 g 3.01% 275 g
Fiber, total dietary 0.3 g 1.07% 28 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 4.14 g 20.70% 20 g
SFA 10:0 0 g
SFA 12:0 0.02 g
SFA 14:0 0.09 g
SFA 16:0 2.71 g
SFA 18:0 1.26 g
Fatty acids, total monounsaturated 6.43 g
MUFA 16:1 0.44 g
MUFA 18:1 5.88 g
MUFA 20:1 0.07 g
MUFA 22:1 0 g
Fatty acids, total polyunsaturated 3.79 g
PUFA 18:2 3.4 g
PUFA 18:3 0.19 g
PUFA 20:4 0.09 g
PUFA 20:5 n-3 (EPA) 0.01 g
PUFA 22:5 n-3 (DPA) 0.02 g
PUFA 22:6 n-3 (DHA) 0.03 g
Cholesterol 86 mg 28.67% 300 mg



USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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