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Food Description:
(fdcid: 172471)
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Peanut butter with omega-3, creamy |
| Food Category: | Legumes and Legume Products |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 0.99 | g | ||
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Energy
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608 | kcal | 30.40% | 2,000 kcal |
| Energy | 2542 | kJ | ||
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Protein
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24.47 | g | 48.94% | 50 g |
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Total lipid (fat)
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54.17 | g | 69.45% | 78 g |
| Ash | 3.37 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
|
45 | mg | 3.46% | 1,300 mg |
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Iron, Fe
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1.67 | mg | 9.28% | 18 mg |
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Magnesium, Mg
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191 | mg | 45.48% | 420 mg |
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Phosphorus, P
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426 | mg | 34.08% | 1,250 mg |
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Potassium, K
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780 | mg | 16.60% | 4,700 mg |
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Sodium, Na
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356 | mg | 15.48% | 2,300 mg |
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Zinc, Zn
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3.08 | mg | 28.00% | 11 mg |
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Copper, Cu
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0.476 | mg | 52.89% | 0.9 mg |
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Manganese, Mn
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1.85 | mg | 80.43% | 2.3 mg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Thiamin (Vitamin B1)
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0.055 | mg | 4.58% | 1.2 mg |
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Riboflavin (Vitamin B2)
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0.087 | mg | 6.69% | 1.3 mg |
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Niacin (Vitamin B3)
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12.875 | mg | 80.47% | 16 mg |
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Pantothenic acid (Vitamin B5)
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0.87 | mg | 17.40% | 5 mg |
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Vitamin B6
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0.292 | mg | 17.18% | 1.7 mg |
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Choline, total
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94.5 | mg | 17.18% | 550 mg |
| Betaine | 0.6 | mg | ||
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Vitamin E (alpha-tocopherol)
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10.34 | mg | 68.93% | 15 mg |
| Tocopherol, beta | 0.28 | mg | ||
| Tocopherol, gamma | 13.44 | mg | ||
| Tocopherol, delta | 0.96 | mg | ||
| Tocotrienol, alpha | 0 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0.19 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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17 | g | 6.18% | 275 g |
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Fiber, total dietary
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6.1 | g | 21.79% | 28 g |
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Total Sugars
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3.11 | g | 6.22% | 50 g |
| Sucrose | 3.11 | g | ||
| Glucose | 0 | g | ||
| Fructose | 0 | g | ||
| Lactose | 0 | g | ||
| Maltose | 0 | g | ||
| Galactose | 0 | g | ||
| Starch | 3.32 | g | ||
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Fatty acids, total saturated
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9.691 | g | 48.46% | 20 g |
| SFA 4:0 | 0 | g | ||
| SFA 6:0 | 0 | g | ||
| SFA 8:0 | 0.001 | g | ||
| SFA 10:0 | 0.02 | g | ||
| SFA 12:0 | 0.011 | g | ||
| SFA 14:0 | 0.046 | g | ||
| SFA 15:0 | 0.008 | g | ||
| SFA 16:0 | 5.317 | g | ||
| SFA 17:0 | 0.043 | g | ||
| SFA 18:0 | 1.417 | g | ||
| SFA 20:0 | 0.579 | g | ||
| SFA 22:0 | 1.329 | g | ||
| SFA 24:0 | 0.92 | g | ||
| Fatty acids, total monounsaturated | 36.614 | g | ||
| MUFA 14:1 | 0 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 | 0.058 | g | ||
| MUFA 16:1 c | 0.058 | g | ||
| MUFA 17:1 | 0.044 | g | ||
| MUFA 18:1 | 35.375 | g | ||
| MUFA 18:1 c | 35.351 | g | ||
| MUFA 20:1 | 1.026 | g | ||
| MUFA 22:1 | 0.11 | g | ||
| MUFA 22:1 c | 0.109 | g | ||
| MUFA 24:1 c | 0 | g | ||
| Fatty acids, total polyunsaturated | 6.95 | g | ||
| PUFA 18:2 | 3.843 | g | ||
| PUFA 18:2 n-6 c,c | 3.817 | g | ||
| PUFA 18:2 CLAs | 0.013 | g | ||
| PUFA 18:3 | 2.933 | g | ||
| PUFA 18:3 n-3 c,c,c (ALA) | 2.928 | g | ||
| PUFA 18:3 n-6 c,c,c | 0.005 | g | ||
| PUFA 18:4 | 0 | g | ||
| PUFA 20:2 n-6 c,c | 0.007 | g | ||
| PUFA 20:3 | 0.004 | g | ||
| PUFA 20:3 n-3 | 0.002 | g | ||
| PUFA 20:3 n-6 | 0.003 | g | ||
| PUFA 20:4 | 0 | g | ||
| PUFA 20:5 n-3 (EPA) | 0 | g | ||
| PUFA 22:4 | 0 | g | ||
| PUFA 22:5 n-3 (DPA) | 0.164 | g | ||
| PUFA 22:6 n-3 (DHA) | 0 | g | ||
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Fatty acids, total trans
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0.037 | g | ||
| Fatty acids, total trans-monoenoic | 0.025 | g | ||
| TFA 16:1 t | 0 | g | ||
| TFA 18:1 t | 0.023 | g | ||
| TFA 22:1 t | 0.001 | g | ||
| TFA 18:2 t not further defined | 0.012 | g | ||
| Fatty acids, total trans-polyenoic | 0.012 | g | ||
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |