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Food Description:
(fdcid: 173688)
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Fish, salmon, chinook, raw |
| Scientific Name: | Oncorhynchus tshawytscha (Walbaum) |
| Food Category: | Finfish and Shellfish Products |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 71.64 | g | ||
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Energy
|
179 | kcal | 8.95% | 2,000 kcal |
| Energy | 750 | kJ | ||
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Protein
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19.93 | g | 39.86% | 50 g |
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Total lipid (fat)
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10.43 | g | 13.37% | 78 g |
| Ash | 1.33 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
|
26 | mg | 2.00% | 1,300 mg |
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Iron, Fe
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0.25 | mg | 1.39% | 18 mg |
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Magnesium, Mg
|
95 | mg | 22.62% | 420 mg |
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Phosphorus, P
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289 | mg | 23.12% | 1,250 mg |
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Potassium, K
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394 | mg | 8.38% | 4,700 mg |
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Sodium, Na
|
47 | mg | 2.04% | 2,300 mg |
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Zinc, Zn
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0.44 | mg | 4.00% | 11 mg |
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Copper, Cu
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0.041 | mg | 4.56% | 0.9 mg |
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Manganese, Mn
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0.015 | mg | 0.65% | 2.3 mg |
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Selenium, Se
|
36.5 | µg | 66.36% | 55 µg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Vitamin C, total ascorbic acid
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4 | mg | 4.44% | 90 mg |
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Thiamin (Vitamin B1)
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0.054 | mg | 4.50% | 1.2 mg |
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Riboflavin (Vitamin B2)
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0.113 | mg | 8.69% | 1.3 mg |
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Niacin (Vitamin B3)
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8.42 | mg | 52.62% | 16 mg |
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Pantothenic acid (Vitamin B5)
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0.75 | mg | 15.00% | 5 mg |
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Vitamin B6
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0.4 | mg | 23.53% | 1.7 mg |
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Folate, total (Vitamin B9)
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30 | µg | 7.50% | 400 µg |
| Folic acid | 0 | µg | ||
| Folate, food | 30 | µg | 7.50% | 400 µg |
| Folate, DFE | 30 | µg | 7.50% | 400 µg |
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Vitamin B12
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1.3 | µg | 54.17% | 2.4 µg |
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Vitamin A, RAE
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136 | µg | 15.11% | 900 µg |
| Retinol | 136 | µg | ||
| Carotene, beta | 0 | µg | ||
| Carotene, alpha | 0 | µg | ||
| Cryptoxanthin, beta | 0 | µg | ||
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Vitamin A, IU
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453 | IU | 9.06% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 0 | µg | ||
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Vitamin E (alpha-tocopherol)
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1.22 | mg | 8.13% | 15 mg |
| Proteins and Amino Acids | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Tryptophan | 0.225 | g | ||
| Threonine | 0.879 | g | ||
| Isoleucine | 0.924 | g | ||
| Leucine | 1.63 | g | ||
| Lysine | 1.842 | g | ||
| Methionine | 0.594 | g | ||
| Cystine | 0.215 | g | ||
| Phenylalanine | 0.783 | g | ||
| Tyrosine | 0.677 | g | ||
| Valine | 1.033 | g | ||
| Arginine | 1.2 | g | ||
| Histidine | 0.59 | g | ||
| Alanine | 1.213 | g | ||
| Aspartic acid | 2.054 | g | ||
| Glutamic acid | 2.994 | g | ||
| Glycine | 0.963 | g | ||
| Proline | 0.709 | g | ||
| Serine | 0.818 | g | ||
| Alcohol, ethyl | 0 | g | ||
| Caffeine | 0 | mg | ||
| Theobromine | 0 | mg | ||
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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0 | g | 0.00% | 275 g |
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Fiber, total dietary
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0 | g | 0.00% | 28 g |
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Total Sugars
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0 | g | 0.00% | 50 g |
| Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Fatty acids, total saturated
|
3.1 | g | 15.50% | 20 g |
| SFA 14:0 | 0.421 | g | ||
| SFA 16:0 | 2.092 | g | ||
| SFA 18:0 | 0.577 | g | ||
| SFA 20:0 | 0.01 | g | ||
| Fatty acids, total monounsaturated | 4.399 | g | ||
| MUFA 16:1 | 0.909 | g | ||
| MUFA 18:1 | 2.958 | g | ||
| MUFA 20:1 | 0.344 | g | ||
| MUFA 22:1 | 0.187 | g | ||
| Fatty acids, total polyunsaturated | 2.799 | g | ||
| PUFA 18:2 | 0.122 | g | ||
| PUFA 18:3 | 0.089 | g | ||
| PUFA 18:4 | 0.188 | g | ||
| PUFA 20:4 | 0.147 | g | ||
| PUFA 20:5 n-3 (EPA) | 1.008 | g | ||
| PUFA 22:5 n-3 (DPA) | 0.301 | g | ||
| PUFA 22:6 n-3 (DHA) | 0.944 | g | ||
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Cholesterol
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50 | mg | 16.67% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |