Food Description:
(fdcid: 174497)
|
Chicken, broilers or fryers, dark meat, drumstick, meat and skin, cooked, braised |
Food Category: | Poultry Products |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 66.33 | g | ||
Energy
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187 | kcal | 9.35% | 2,000 kcal |
Energy | 784 | kJ | ||
Protein
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22.72 | g | 45.44% | 50 g |
Total lipid (fat)
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10.73 | g | 13.76% | 78 g |
Ash | 0.93 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
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12 | mg | 0.92% | 1,300 mg |
Iron, Fe
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0.94 | mg | 5.22% | 18 mg |
Magnesium, Mg
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21 | mg | 5.00% | 420 mg |
Phosphorus, P
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177 | mg | 14.16% | 1,250 mg |
Potassium, K
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229 | mg | 4.87% | 4,700 mg |
Sodium, Na
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111 | mg | 4.83% | 2,300 mg |
Zinc, Zn
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2.3 | mg | 20.91% | 11 mg |
Copper, Cu
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0.06 | mg | 6.67% | 0.9 mg |
Manganese, Mn
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0.018 | mg | 0.78% | 2.3 mg |
Selenium, Se
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26.4 | µg | 48.00% | 55 µg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Vitamin C, total ascorbic acid
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0 | mg | 0.00% | 90 mg |
Thiamin (Vitamin B1)
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0.083 | mg | 6.92% | 1.2 mg |
Riboflavin (Vitamin B2)
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0.164 | mg | 12.62% | 1.3 mg |
Niacin (Vitamin B3)
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4.832 | mg | 30.20% | 16 mg |
Pantothenic acid (Vitamin B5)
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1.06 | mg | 21.20% | 5 mg |
Vitamin B6
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0.347 | mg | 20.41% | 1.7 mg |
Folate, total (Vitamin B9)
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4 | µg | 1.00% | 400 µg |
Folic acid | 0 | µg | ||
Folate, food | 4 | µg | 1.00% | 400 µg |
Folate, DFE | 4 | µg | 1.00% | 400 µg |
Choline, total
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68.3 | mg | 12.42% | 550 mg |
Betaine | 11.3 | mg | ||
Vitamin B12
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0.41 | µg | 17.08% | 2.4 µg |
Vitamin B-12, added | 0 | µg | ||
Vitamin A, RAE
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12 | µg | 1.33% | 900 µg |
Retinol | 12 | µg | ||
Carotene, beta | 0 | µg | ||
Carotene, alpha | 0 | µg | ||
Cryptoxanthin, beta | 0 | µg | ||
Vitamin A, IU
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42 | IU | 0.84% | 5,000 IU |
Lycopene | 0 | µg | ||
Lutein + zeaxanthin | 13 | µg | ||
Vitamin E (alpha-tocopherol)
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0.17 | mg | 1.13% | 15 mg |
Vitamin E, added | 0 | mg | ||
Tocopherol, beta | 0 | mg | ||
Tocopherol, gamma | 0.09 | mg | ||
Tocopherol, delta | 0 | mg | ||
Tocotrienol, alpha | 0.01 | mg | ||
Tocotrienol, beta | 0 | mg | ||
Tocotrienol, gamma | 0.06 | mg | ||
Tocotrienol, delta | 0 | mg | ||
Vitamin D (D2 + D3), International Units
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2 | IU | ||
Vitamin D (D2 + D3)
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0.1 | µg | 0.50% | 20 µg |
Vitamin D3 (cholecalciferol) | 0.1 | µg | ||
Vitamin K (phylloquinone)
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0.3 | µg | 0.25% | 120 µg |
Proteins and Amino Acids | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Tryptophan | 0.244 | g | ||
Threonine | 1.045 | g | ||
Isoleucine | 1.048 | g | ||
Leucine | 1.879 | g | ||
Lysine | 2.073 | g | ||
Methionine | 0.628 | g | ||
Cystine | 0.259 | g | ||
Phenylalanine | 0.89 | g | ||
Tyrosine | 0.828 | g | ||
Valine | 1.08 | g | ||
Arginine | 1.589 | g | ||
Histidine | 0.66 | g | ||
Alanine | 1.377 | g | ||
Aspartic acid | 2.189 | g | ||
Glutamic acid | 3.637 | g | ||
Glycine | 1.199 | g | ||
Proline | 0.985 | g | ||
Serine | 0.941 | g | ||
Alcohol, ethyl | 0 | g | ||
Caffeine | 0 | mg | ||
Theobromine | 0 | mg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
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0 | g | 0.00% | 275 g |
Fiber, total dietary
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0 | g | 0.00% | 28 g |
Total Sugars
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0 | g | 0.00% | 50 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
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2.939 | g | 14.70% | 20 g |
SFA 4:0 | 0.001 | g | ||
SFA 6:0 | 0.001 | g | ||
SFA 8:0 | 0.002 | g | ||
SFA 10:0 | 0.001 | g | ||
SFA 12:0 | 0.006 | g | ||
SFA 14:0 | 0.058 | g | ||
SFA 15:0 | 0.008 | g | ||
SFA 16:0 | 2.261 | g | ||
SFA 17:0 | 0.01 | g | ||
SFA 18:0 | 0.576 | g | ||
SFA 20:0 | 0.007 | g | ||
SFA 22:0 | 0.009 | g | ||
SFA 24:0 | 0 | g | ||
Fatty acids, total monounsaturated | 4.493 | g | ||
MUFA 14:1 | 0.022 | g | ||
MUFA 15:1 | 0 | g | ||
MUFA 16:1 | 0.678 | g | ||
MUFA 16:1 c | 0.673 | g | ||
MUFA 17:1 | 0.008 | g | ||
MUFA 18:1 | 3.731 | g | ||
MUFA 18:1 c | 3.697 | g | ||
MUFA 20:1 | 0.052 | g | ||
MUFA 22:1 | 0.001 | g | ||
MUFA 22:1 c | 0.001 | g | ||
MUFA 24:1 c | 0.002 | g | ||
Fatty acids, total polyunsaturated | 2.232 | g | ||
PUFA 18:2 | 1.957 | g | ||
PUFA 18:2 n-6 c,c | 1.929 | g | ||
PUFA 18:2 CLAs | 0.012 | g | ||
PUFA 18:3 | 0.097 | g | ||
PUFA 18:3 n-3 c,c,c (ALA) | 0.088 | g | ||
PUFA 18:3 n-6 c,c,c | 0.009 | g | ||
PUFA 18:4 | 0.001 | g | ||
PUFA 20:2 n-6 c,c | 0.015 | g | ||
PUFA 20:3 | 0.025 | g | ||
PUFA 20:3 n-3 | 0 | g | ||
PUFA 20:3 n-6 | 0.025 | g | ||
PUFA 20:4 | 0.094 | g | ||
PUFA 20:5 n-3 (EPA) | 0.005 | g | ||
PUFA 22:4 | 0.023 | g | ||
PUFA 22:5 n-3 (DPA) | 0.009 | g | ||
PUFA 22:6 n-3 (DHA) | 0.005 | g | ||
Fatty acids, total trans
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0.055 | g | ||
Fatty acids, total trans-monoenoic | 0.039 | g | ||
TFA 16:1 t | 0.005 | g | ||
TFA 18:1 t | 0.034 | g | ||
TFA 22:1 t | 0 | g | ||
TFA 18:2 t not further defined | 0.016 | g | ||
Fatty acids, total trans-polyenoic | 0.016 | g | ||
Cholesterol
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132 | mg | 44.00% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |