Food Nutrition Facts: Sauce, ready-to-serve, pepper or hot

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

11

% Daily Value*
Total Fat 0.37g	0.5%
Saturated Fat 0.05g	0.3%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 2,643mg	114.9%
Total Carbohydrate 1.75g	0.6%
Dietary Fiber 0.3g	1.1%
Total Sugars 1.26g Includes 0g Added Sugars 0%
Protein 0.51g	1%

Vitamin D 0mcg	0%
Calcium 8mg	0.6%
Iron 0.48mg	2.7%
Potassium 144mg	3.1%
Vitamin A 8 mcg	0.9%
Vitamin C 74.8mg	83.1%
Thiamin 0.04mg	3%
Riboflavin 0.08mg	6.3%
Niacin 0.25mg	1.6%
Vitamin B6 0.16mg	9.2%
Folate 6mcg DFE	1.5%
Phosphorus 11mg	0.9%
Magnesium 5mg	1.2%
Zinc 0.11mg	1%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	1.75	7.00	56.6%	45-65%
Protein	0.51	2.04	16.5%	10-35%
Total Fat	0.37	3.33	26.9%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Sodium, Na	2,643 mg	114.91%

Nutrient	Amount	DV%
Vitamin C, total ascorbic acid	74.8 mg	83.11%