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Food Description:
(fdcid: 790018)
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Flour, wheat, all-purpose, unenriched, unbleached |
| Food Category: | Cereal Grains and Pasta |
| Food Nutrition Detail |
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 11.1 | g | ||
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Energy
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362 | kcal | 18.10% | 2,000 kcal |
| Energy | 1510 | kJ | ||
| Nitrogen | 1.92 | g | ||
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Protein
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12 | g | 24.00% | 50 g |
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Total lipid (fat)
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1.7 | g | 2.18% | 78 g |
| Ash | 0.56 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Calcium, Ca
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22 | mg | 1.69% | 1,300 mg |
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Iron, Fe
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1.18 | mg | 6.56% | 18 mg |
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Magnesium, Mg
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36.1 | mg | 8.60% | 420 mg |
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Phosphorus, P
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134 | mg | 10.72% | 1,250 mg |
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Potassium, K
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150 | mg | 3.19% | 4,700 mg |
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Sodium, Na
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2 | mg | 0.09% | 2,300 mg |
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Zinc, Zn
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1.15 | mg | 10.45% | 11 mg |
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Copper, Cu
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0.212 | mg | 23.56% | 0.9 mg |
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Manganese, Mn
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0.819 | mg | 35.61% | 2.3 mg |
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Selenium, Se
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20.1 | µg | 36.55% | 55 µg |
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Molybdenum, Mo
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42.6 | µg | 94.67% | 45 µg |
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Thiamin (Vitamin B1)
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0.298 | mg | 24.83% | 1.2 mg |
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Riboflavin (Vitamin B2)
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0 | mg | 0.00% | 1.3 mg |
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Niacin (Vitamin B3)
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1.59 | mg | 9.94% | 16 mg |
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Vitamin B6
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0.085 | mg | 5.00% | 1.7 mg |
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Folate, total (Vitamin B9)
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23 | µg | 5.75% | 400 µg |
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
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Carbohydrate, by difference
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74.6 | g | 27.13% | 275 g |
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Fiber, total dietary
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3 | g | 10.71% | 28 g |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |