|
食物描述:
(fdcid: 169743)
|
Wheat, khorasan, uncooked |
| 科学名称: | Triticum turgidum subsp. turanicum (Jakubz.) |
| 食品类别: | 谷物和面食 |
| 食物营养成分详情 |
| 大量营养素 (Macronutrients) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| Water | 11.07 | g | ||
|
能量 Energy
|
337 | kcal | 16.85% | 2,000 kcal |
| Energy | 1409 | kJ | ||
|
蛋白质 Protein
|
14.54 | g | 29.08% | 50 g |
|
总脂质 (脂肪) (Total lipid, fat)
|
2.13 | g | 2.73% | 78 g |
| Ash | 1.67 | g | ||
| 矿物质 (Minerals) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
|
钙 Calcium, Ca
|
22 | mg | 1.69% | 1,300 mg |
|
铁 Iron, Fe
|
3.77 | mg | 20.94% | 18 mg |
|
镁 Magnesium, Mg
|
130 | mg | 30.95% | 420 mg |
|
磷 Phosphorus, P
|
364 | mg | 29.12% | 1,250 mg |
|
钾 Potassium, K
|
403 | mg | 8.57% | 4,700 mg |
|
钠 Sodium, Na
|
5 | mg | 0.22% | 2,300 mg |
|
锌 Zinc, Zn
|
3.68 | mg | 33.45% | 11 mg |
|
铜 Copper, Cu
|
0.506 | mg | 56.22% | 0.9 mg |
|
锰 Manganese, Mn
|
2.735 | mg | 118.91% | 2.3 mg |
|
硒 Selenium, Se
|
81.5 | µg | 148.18% | 55 µg |
| 维生素 (Vitamins) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
|
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid)
|
0 | mg | 0.00% | 90 mg |
|
硫胺素 Thiamin (维生素 B1)
|
0.566 | mg | 47.17% | 1.2 mg |
|
核黄素 Riboflavin (维生素 B2)
|
0.184 | mg | 14.15% | 1.3 mg |
|
烟酸 Niacin (维生素 B3)
|
6.375 | mg | 39.84% | 16 mg |
|
泛酸 Pantothenic acid (维生素 B5)
|
0.949 | mg | 18.98% | 5 mg |
|
维生素 B6 (Vitamin B6)
|
0.259 | mg | 15.24% | 1.7 mg |
|
胆碱总量 Choline, total
|
25.8 | mg | 4.69% | 550 mg |
| Betaine | 113 | mg | ||
|
维生素 A , RAE (Vitamin A, RAE)
|
1 | µg | 0.11% | 900 µg |
| Carotene, beta | 5 | µg | ||
| Carotene, alpha | 2 | µg | ||
| Cryptoxanthin, beta | 1 | µg | ||
|
维生素 A Vitamin A, IU
|
10 | IU | 0.20% | 5,000 IU |
| Lycopene | 0 | µg | ||
| Lutein + zeaxanthin | 301 | µg | ||
|
维生素 E (α-生育酚) Vitamin E alpha-tocopherol
|
0.61 | mg | 4.07% | 15 mg |
| Tocopherol, beta | 0.14 | mg | ||
| Tocopherol, gamma | 1.08 | mg | ||
| Tocopherol, delta | 0.01 | mg | ||
| Tocotrienol, alpha | 0.31 | mg | ||
| Tocotrienol, beta | 0 | mg | ||
| Tocotrienol, gamma | 0.02 | mg | ||
| Tocotrienol, delta | 0 | mg | ||
|
维生素 K - 叶绿醌 (Vitamin K - phylloquinone)
|
1.8 | µg | 1.50% | 120 µg |
| Vitamin K (Dihydrophylloquinone) | 0 | µg | ||
| Vitamin K (Menaquinone-4) | 0 | µg | ||
| 蛋白质和氨基酸 (Proteins) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
| Tryptophan | 0.13 | g | ||
| Threonine | 0.442 | g | ||
| Isoleucine | 0.566 | g | ||
| Leucine | 1.112 | g | ||
| Lysine | 0.416 | g | ||
| Methionine | 0.251 | g | ||
| Cystine | 0.309 | g | ||
| Phenylalanine | 0.772 | g | ||
| Tyrosine | 0.352 | g | ||
| Valine | 0.687 | g | ||
| Arginine | 0.696 | g | ||
| Histidine | 0.379 | g | ||
| Alanine | 0.543 | g | ||
| Aspartic acid | 0.802 | g | ||
| Glutamic acid | 4.839 | g | ||
| Glycine | 0.579 | g | ||
| Proline | 1.594 | g | ||
| Serine | 0.759 | g | ||
| 碳水化合物和糖类 (Carbohydrates) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
|
碳水化合物 Carbohydrate, by difference
|
70.58 | g | 25.67% | 275 g |
|
纤维, 总膳食 (Fiber, total dietary)
|
11.1 | g | 39.64% | 28 g |
|
总糖类 Total Sugars
|
7.84 | g | 15.68% | 50 g |
| Sucrose | 0.55 | g | ||
| Glucose | 0.62 | g | ||
| Fructose | 0.11 | g | ||
| Lactose | 0 | g | ||
| Maltose | 6.56 | g | ||
| Galactose | 0 | g | ||
| Starch | 52.41 | g | ||
| 脂肪和脂肪酸 (Fats) | 不显示0值的营养素 | |||
| 营养素名称 | 数量 | 日需量% | 日需量 | |
|
总饱和脂肪酸 Fatty acids, total saturated
|
0.196 | g | 0.98% | 20 g |
| SFA 8:0 | 0 | g | ||
| SFA 10:0 | 0 | g | ||
| SFA 12:0 | 0 | g | ||
| SFA 14:0 | 0 | g | ||
| SFA 15:0 | 0 | g | ||
| SFA 16:0 | 0.182 | g | ||
| SFA 17:0 | 0 | g | ||
| SFA 18:0 | 0.012 | g | ||
| SFA 20:0 | 0.002 | g | ||
| SFA 22:0 | 0 | g | ||
| Fatty acids, total monounsaturated | 0.213 | g | ||
| MUFA 14:1 | 0 | g | ||
| MUFA 15:1 | 0 | g | ||
| MUFA 16:1 | 0.002 | g | ||
| MUFA 17:1 | 0 | g | ||
| MUFA 18:1 | 0.201 | g | ||
| MUFA 20:1 | 0.011 | g | ||
| Fatty acids, total polyunsaturated | 0.621 | g | ||
| PUFA 18:2 | 0.573 | g | ||
| PUFA 18:3 | 0.048 | g | ||
| PUFA 18:3 n-3 c,c,c (ALA) | 0.048 | g | ||
| PUFA 18:3 n-6 c,c,c | 0 | g | ||
| PUFA 20:2 n-6 c,c | 0 | g | ||
| PUFA 20:3 | 0 | g | ||
| PUFA 20:4 | 0 | g | ||
|
总反式脂肪酸 Fatty acids, total trans
|
0.005 | g | ||
|
胆固醇 Cholesterol
|
0 | mg | 0.00% | 300 mg |
|
食物营养成分数据来自于美国农业部农业研究服务中心。 U.S. Department of Agriculture, Agricultural Research Service. FoodData Central。 fdc.nal.usda.gov |
|
饮食参考摄入量数据来自于美国国立医学研究院2006年。膳食参考摄入量:营养需求基本指南。华盛顿特区:国家科学院出版社。National Academies' Institute of Medicine 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
|
营养成分标签上的每日摄入量数据来自于美国食品和药物管理局(USFDA)营养教育资源文章。 https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |