Food Nutrition Facts: Chrysanthemum, garland, raw

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Food Description:
(fdcid: 169995)
Chrysanthemum, garland, raw
Scientific Name: Chrysanthemum coronarium
Food Category: Vegetables and Vegetable Products
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
24

% Daily Value*
Total Fat 0.56g 0.7%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 118mg 5.1%
Total Carbohydrate 3.02g 1.1%
Dietary Fiber 3g 10.7%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 3.36g 6.7%

Vitamin D 0mcg 0%
Calcium 117mg 9%
Iron 2.29mg 12.7%
Potassium 567mg 12.1%
Vitamin A 116 mcg 12.9%
Vitamin C 1.4mg 1.6%
Thiamin 0.13mg 10.8%
Riboflavin 0.14mg 11.1%
Niacin 0.53mg 3.3%
Vitamin B6 0.18mg 10.4%
Folate 177mcg DFE 44.2%
Phosphorus 54mg 4.3%
Magnesium 32mg 7.6%
Zinc 0.71mg 6.5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
 

Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 31 kcal, Reported: 24 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 3.02 12.08 39.5% 45-65%
Protein 3.36 13.44 44.0% 10-35%
Total Fat 0.56 5.04 16.5% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
叶酸 Folate, total (维生素 B9) 177 µg 44.25%
铁 Iron, Fe 2.29 mg 12.72%
钾 Potassium, K 567 mg 12.06%
纤维, 总膳食 (Fiber, total dietary) 3 g 10.71%

Other Top Beneficial Nutrients
Nutrient Amount DV%
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) 350 µg 291.67%
维生素 A Vitamin A, IU 2,320 IU 46.40%
Folate, food 177 µg 44.25%
Folate, DFE 177 µg 44.25%
锰 Manganese, Mn 0.943 mg 41.00%
铜 Copper, Cu 0.137 mg 15.22%
维生素 A , RAE (Vitamin A, RAE) 116 µg 12.89%
核黄素 Riboflavin (维生素 B2) 0.144 mg 11.08%
硫胺素 Thiamin (维生素 B1) 0.13 mg 10.83%
维生素 B6 (Vitamin B6) 0.176 mg 10.35%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 91.4 g
能量 Energy 24 kcal 1.20% 2,000 kcal
Energy 99 kJ
蛋白质 Protein 3.36 g 6.72% 50 g
总脂质 (脂肪) (Total lipid, fat) 0.56 g 0.72% 78 g
Ash 1.67 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
钙 Calcium, Ca 117 mg 9.00% 1,300 mg
铁 Iron, Fe 2.29 mg 12.72% 18 mg
镁 Magnesium, Mg 32 mg 7.62% 420 mg
磷 Phosphorus, P 54 mg 4.32% 1,250 mg
钾 Potassium, K 567 mg 12.06% 4,700 mg
钠 Sodium, Na 118 mg 5.13% 2,300 mg
锌 Zinc, Zn 0.71 mg 6.45% 11 mg
铜 Copper, Cu 0.137 mg 15.22% 0.9 mg
锰 Manganese, Mn 0.943 mg 41.00% 2.3 mg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid) 1.4 mg 1.56% 90 mg
硫胺素 Thiamin (维生素 B1) 0.13 mg 10.83% 1.2 mg
核黄素 Riboflavin (维生素 B2) 0.144 mg 11.08% 1.3 mg
烟酸 Niacin (维生素 B3) 0.531 mg 3.32% 16 mg
泛酸 Pantothenic acid (维生素 B5) 0.221 mg 4.42% 5 mg
维生素 B6 (Vitamin B6) 0.176 mg 10.35% 1.7 mg
叶酸 Folate, total (维生素 B9) 177 µg 44.25% 400 µg
Folic acid 0 µg
Folate, food 177 µg 44.25% 400 µg
Folate, DFE 177 µg 44.25% 400 µg
维生素 B12 (Vitamin B12) 0 µg 0.00% 2.4 µg
维生素 A , RAE (Vitamin A, RAE) 116 µg 12.89% 900 µg
Retinol 0 µg
Carotene, beta 1380 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 24 µg
维生素 A Vitamin A, IU 2320 IU 46.40% 5,000 IU
Lutein + zeaxanthin 3834 µg
维生素 D Vitamin D (D2 + D3), International Units 0 IU
维生素 D (D2 + D3) (Vitamin D, D2 + D3) 0 µg 0.00% 20 µg
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) 350 µg 291.67% 120 µg


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Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
碳水化合物 Carbohydrate, by difference 3.02 g 1.10% 275 g
纤维, 总膳食 (Fiber, total dietary) 3 g 10.71% 28 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
总反式脂肪酸 Fatty acids, total trans 0 g
胆固醇 Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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