Food Description:
(fdcid: 170291)
|
Fast foods, nachos, with cheese |
Food Category: | Fast Foods |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 37.4 | g | ||
能量 Energy
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343 | kcal | 17.15% | 2,000 kcal |
Energy | 1436 | kJ | ||
蛋白质 Protein
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4.32 | g | 8.64% | 50 g |
总脂质 (脂肪) (Total lipid, fat)
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21.5 | g | 27.56% | 78 g |
Ash | 1.87 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
钙 Calcium, Ca
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63 | mg | 4.85% | 1,300 mg |
铁 Iron, Fe
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0.75 | mg | 4.17% | 18 mg |
镁 Magnesium, Mg
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42 | mg | 10.00% | 420 mg |
磷 Phosphorus, P
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198 | mg | 15.84% | 1,250 mg |
钾 Potassium, K
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362 | mg | 7.70% | 4,700 mg |
钠 Sodium, Na
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313 | mg | 13.61% | 2,300 mg |
锌 Zinc, Zn
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0.86 | mg | 7.82% | 11 mg |
铜 Copper, Cu
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0.064 | mg | 7.11% | 0.9 mg |
锰 Manganese, Mn
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0.187 | mg | 8.13% | 2.3 mg |
硒 Selenium, Se
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8.6 | µg | 15.64% | 55 µg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid)
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1.1 | mg | 1.22% | 90 mg |
硫胺素 Thiamin (维生素 B1)
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0.123 | mg | 10.25% | 1.2 mg |
核黄素 Riboflavin (维生素 B2)
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0.133 | mg | 10.23% | 1.3 mg |
烟酸 Niacin (维生素 B3)
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0.63 | mg | 3.94% | 16 mg |
泛酸 Pantothenic acid (维生素 B5)
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0.38 | mg | 7.60% | 5 mg |
维生素 B6 (Vitamin B6)
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0.215 | mg | 12.65% | 1.7 mg |
叶酸 Folate, total (维生素 B9)
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10 | µg | 2.50% | 400 µg |
Folic acid | 0 | µg | ||
Folate, food | 10 | µg | 2.50% | 400 µg |
Folate, DFE | 10 | µg | 2.50% | 400 µg |
胆碱总量 Choline, total
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26.4 | mg | 4.80% | 550 mg |
维生素 B12 (Vitamin B12)
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0.07 | µg | 2.92% | 2.4 µg |
Vitamin B-12, added | 0 | µg | ||
维生素 A , RAE (Vitamin A, RAE)
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5 | µg | 0.56% | 900 µg |
Retinol | 5 | µg | ||
Carotene, beta | 2 | µg | ||
Carotene, alpha | 0 | µg | ||
Cryptoxanthin, beta | 2 | µg | ||
维生素 A Vitamin A, IU
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21 | IU | 0.42% | 5,000 IU |
Lycopene | 1 | µg | ||
Lutein + zeaxanthin | 9 | µg | ||
维生素 E (α-生育酚) Vitamin E alpha-tocopherol
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4.08 | mg | 27.20% | 15 mg |
Vitamin E, added | 0 | mg | ||
Tocopherol, beta | 0.08 | mg | ||
Tocopherol, gamma | 6.46 | mg | ||
Tocopherol, delta | 0.22 | mg | ||
Tocotrienol, alpha | 0.23 | mg | ||
Tocotrienol, beta | 0.42 | mg | ||
Tocotrienol, gamma | 0 | mg | ||
Tocotrienol, delta | 0.41 | mg | ||
维生素 D Vitamin D (D2 + D3), International Units
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0 | IU | ||
维生素 D (D2 + D3) (Vitamin D, D2 + D3)
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0 | µg | 0.00% | 20 µg |
维生素 K - 叶绿醌 (Vitamin K - phylloquinone)
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19.3 | µg | 16.08% | 120 µg |
Proteins and Amino Acids | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Tryptophan | 0.042 | g | ||
Threonine | 0.156 | g | ||
Isoleucine | 0.187 | g | ||
Leucine | 0.521 | g | ||
Lysine | 0.156 | g | ||
Methionine | 0.094 | g | ||
Phenylalanine | 0.229 | g | ||
Tyrosine | 0.135 | g | ||
Valine | 0.25 | g | ||
Arginine | 0.208 | g | ||
Histidine | 0.135 | g | ||
Alanine | 0.292 | g | ||
Aspartic acid | 0.344 | g | ||
Glutamic acid | 0.916 | g | ||
Glycine | 0.146 | g | ||
Proline | 0.531 | g | ||
Serine | 0.219 | g | ||
Hydroxyproline | 0 | g | ||
Alcohol, ethyl | 0 | g | ||
Caffeine | 0 | mg | ||
Theobromine | 0 | mg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
碳水化合物 Carbohydrate, by difference
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34.91 | g | 12.69% | 275 g |
纤维, 总膳食 (Fiber, total dietary)
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3.2 | g | 11.43% | 28 g |
总糖类 Total Sugars
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2.17 | g | 4.34% | 50 g |
Sucrose | 0.53 | g | ||
Glucose | 0 | g | ||
Fructose | 0 | g | ||
Lactose | 1.63 | g | ||
Maltose | 0 | g | ||
Galactose | 0 | g | ||
Starch | 28.33 | g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
总饱和脂肪酸 Fatty acids, total saturated
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2.173 | g | 10.87% | 20 g |
SFA 4:0 | 0.011 | g | ||
SFA 6:0 | 0.008 | g | ||
SFA 8:0 | 0.008 | g | ||
SFA 10:0 | 0.019 | g | ||
SFA 12:0 | 0.019 | g | ||
SFA 14:0 | 0.068 | g | ||
SFA 15:0 | 0.01 | g | ||
SFA 16:0 | 1.286 | g | ||
SFA 17:0 | 0.014 | g | ||
SFA 18:0 | 0.494 | g | ||
SFA 20:0 | 0.129 | g | ||
SFA 22:0 | 0.068 | g | ||
SFA 24:0 | 0.039 | g | ||
Fatty acids, total monounsaturated | 14.02 | g | ||
MUFA 14:1 | 0.005 | g | ||
MUFA 15:1 | 0 | g | ||
MUFA 16:1 | 0.057 | g | ||
MUFA 16:1 c | 0.055 | g | ||
MUFA 17:1 | 0.016 | g | ||
MUFA 18:1 | 13.65 | g | ||
MUFA 18:1 c | 13.619 | g | ||
MUFA 20:1 | 0.281 | g | ||
MUFA 22:1 | 0.011 | g | ||
MUFA 22:1 c | 0.011 | g | ||
MUFA 24:1 c | 0 | g | ||
Fatty acids, total polyunsaturated | 5.04 | g | ||
PUFA 18:2 | 4.372 | g | ||
PUFA 18:2 n-6 c,c | 4.343 | g | ||
PUFA 18:2 CLAs | 0.005 | g | ||
PUFA 18:3 | 0.649 | g | ||
PUFA 18:3 n-3 c,c,c (ALA) | 0.617 | g | ||
PUFA 18:3 n-6 c,c,c | 0.032 | g | ||
PUFA 18:3i | 0 | g | ||
PUFA 18:4 | 0 | g | ||
PUFA 20:2 n-6 c,c | 0.011 | g | ||
PUFA 20:3 | 0 | g | ||
PUFA 20:3 n-3 | 0 | g | ||
PUFA 20:3 n-6 | 0 | g | ||
PUFA 20:4 | 0.007 | g | ||
PUFA 20:5 n-3 (EPA) | 0 | g | ||
PUFA 22:4 | 0 | g | ||
PUFA 22:5 n-3 (DPA) | 0 | g | ||
PUFA 22:6 n-3 (DHA) | 0 | g | ||
总反式脂肪酸 Fatty acids, total trans
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0.058 | g | ||
Fatty acids, total trans-monoenoic | 0.034 | g | ||
TFA 16:1 t | 0.002 | g | ||
TFA 18:1 t | 0.032 | g | ||
TFA 22:1 t | 0 | g | ||
TFA 18:2 t not further defined | 0.024 | g | ||
Fatty acids, total trans-polyenoic | 0.024 | g | ||
胆固醇 Cholesterol
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3 | mg | 1.00% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |