Food Nutrition Facts:
Tomato products, canned, paste, without salt added (Includes foods for USDA's Food Distribution Program)

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

82

% Daily Value*
Total Fat 0.47g	0.6%
Saturated Fat 0.1g	0.5%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 59mg	2.6%
Total Carbohydrate 18.91g	6.9%
Dietary Fiber 4.1g	14.6%
Total Sugars 12.18g Includes 0g Added Sugars 0%
Protein 4.32g	8.6%

Vitamin D 0mcg	0%
Calcium 36mg	2.8%
Iron 2.98mg	16.6%
Potassium 1,014mg	21.6%
Vitamin A 76 mcg	8.4%
Vitamin C 21.9mg	24.3%
Thiamin 0.06mg	5%
Riboflavin 0.15mg	11.8%
Niacin 3.08mg	19.2%
Vitamin B6 0.22mg	12.7%
Folate 12mcg DFE	3%
Phosphorus 83mg	6.6%
Magnesium 42mg	10%
Zinc 0.63mg	5.7%
Choline 38.5mg	7%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	18.91	75.64	77.9%	45-65%
Protein	4.32	17.28	17.8%	10-35%
Total Fat	0.47	4.23	4.4%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Potassium, K	1,014 mg	21.57%
Iron, Fe	2.98 mg	16.56%
Fiber, total dietary	4.1 g	14.64%

Nutrient	Amount	DV%
Total Sugars	12.18 g	24.36%

Nutrient	Amount	DV%
Copper, Cu	0.365 mg	40.56%
Vitamin A, IU	1,525 IU	30.50%
Vitamin E (alpha-tocopherol)	4.3 mg	28.67%
Vitamin C, total ascorbic acid	21.9 mg	24.33%
Niacin (Vitamin B3)	3.076 mg	19.23%
Manganese, Mn	0.302 mg	13.13%
Vitamin B6	0.216 mg	12.71%
Riboflavin (Vitamin B2)	0.153 mg	11.77%