Food Nutrition Facts: Spices, curry powder

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Food Description:
(fdcid: 170924)
Spices, curry powder
Food Category: Spices and Herbs
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
325

% Daily Value*
Total Fat 14.01g 18%
Saturated Fat 1.65g 8.2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 52mg 2.3%
Total Carbohydrate 55.83g 20.3%
Dietary Fiber 53.2g 190%
Total Sugars 2.76g
Includes 0g Added Sugars 0%
Protein 14.29g 28.6%

Vitamin D 0mcg 0%
Calcium 525mg 40.4%
Iron 19.1mg 106.1%
Potassium 1,170mg 24.9%
Vitamin A 1 mcg 0.1%
Vitamin C 0.7mg 0.8%
Thiamin 0.18mg 14.7%
Riboflavin 0.2mg 15.4%
Niacin 3.26mg 20.4%
Vitamin B6 0.1mg 6.2%
Folate 56mcg DFE 14%
Phosphorus 367mg 29.4%
Magnesium 255mg 60.7%
Zinc 4.7mg 42.7%
Choline 64.2mg 11.7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 407 kcal, Reported: 325 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 55.83 223.32 54.9% 45-65%
Protein 14.29 57.16 14.1% 10-35%
Total Fat 14.01 126.09 31.0% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
纤维, 总膳食 (Fiber, total dietary) 53.2 g 190.00%
铁 Iron, Fe 19.1 mg 106.11%
钙 Calcium, Ca 525 mg 40.38%
蛋白质 Protein 14.29 g 28.58%
钾 Potassium, K 1,170 mg 24.89%
叶酸 Folate, total (维生素 B9) 56 µg 14.00%

Other Top Beneficial Nutrients
Nutrient Amount DV%
锰 Manganese, Mn 8.3 mg 360.87%
维生素 E (α-生育酚) Vitamin E alpha-tocopherol 25.24 mg 168.27%
铜 Copper, Cu 1.2 mg 133.33%
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) 99.8 µg 83.17%
硒 Selenium, Se 40.3 µg 73.27%
镁 Magnesium, Mg 255 mg 60.71%
锌 Zinc, Zn 4.7 mg 42.73%
磷 Phosphorus, P 367 mg 29.36%
泛酸 Pantothenic acid (维生素 B5) 1.07 mg 21.40%
烟酸 Niacin (维生素 B3) 3.26 mg 20.38%
核黄素 Riboflavin (维生素 B2) 0.2 mg 15.38%
硫胺素 Thiamin (维生素 B1) 0.176 mg 14.67%
Folate, food 56 µg 14.00%
Folate, DFE 56 µg 14.00%
胆碱总量 Choline, total 64.2 mg 11.67%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 8.8 g
能量 Energy 325 kcal 16.25% 2,000 kcal
Energy 1359 kJ
蛋白质 Protein 14.29 g 28.58% 50 g
总脂质 (脂肪) (Total lipid, fat) 14.01 g 17.96% 78 g
Ash 7.07 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
钙 Calcium, Ca 525 mg 40.38% 1,300 mg
铁 Iron, Fe 19.1 mg 106.11% 18 mg
镁 Magnesium, Mg 255 mg 60.71% 420 mg
磷 Phosphorus, P 367 mg 29.36% 1,250 mg
钾 Potassium, K 1170 mg 24.89% 4,700 mg
钠 Sodium, Na 52 mg 2.26% 2,300 mg
锌 Zinc, Zn 4.7 mg 42.73% 11 mg
铜 Copper, Cu 1.2 mg 133.33% 0.9 mg
锰 Manganese, Mn 8.3 mg 360.87% 2.3 mg
硒 Selenium, Se 40.3 µg 73.27% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
维生素 C 总抗坏血酸 (Vitamin C, total ascorbic acid) 0.7 mg 0.78% 90 mg
硫胺素 Thiamin (维生素 B1) 0.176 mg 14.67% 1.2 mg
核黄素 Riboflavin (维生素 B2) 0.2 mg 15.38% 1.3 mg
烟酸 Niacin (维生素 B3) 3.26 mg 20.38% 16 mg
泛酸 Pantothenic acid (维生素 B5) 1.07 mg 21.40% 5 mg
维生素 B6 (Vitamin B6) 0.105 mg 6.18% 1.7 mg
叶酸 Folate, total (维生素 B9) 56 µg 14.00% 400 µg
Folic acid 0 µg
Folate, food 56 µg 14.00% 400 µg
Folate, DFE 56 µg 14.00% 400 µg
胆碱总量 Choline, total 64.2 mg 11.67% 550 mg
Betaine 28.8 mg
维生素 B12 (Vitamin B12) 0 µg 0.00% 2.4 µg
Vitamin B-12, added 0 µg
维生素 A , RAE (Vitamin A, RAE) 1 µg 0.11% 900 µg
Retinol 0 µg
Carotene, beta 11 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
维生素 A Vitamin A, IU 19 IU 0.38% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
维生素 E (α-生育酚) Vitamin E alpha-tocopherol 25.24 mg 168.27% 15 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 1.15 mg
Tocopherol, delta 0 mg
维生素 D Vitamin D (D2 + D3), International Units 0 IU
维生素 D (D2 + D3) (Vitamin D, D2 + D3) 0 µg 0.00% 20 µg
维生素 K - 叶绿醌 (Vitamin K - phylloquinone) 99.8 µg 83.17% 120 µg
Vitamin K (Dihydrophylloquinone) 0 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Tryptophan 0.11 g
Threonine 0.35 g
Isoleucine 0.63 g
Leucine 0.89 g
Lysine 0.7 g
Methionine 0.19 g
Cystine 0.2 g
Phenylalanine 0.58 g
Tyrosine 0.4 g
Valine 0.75 g
Arginine 0.89 g
Histidine 0.29 g
Alanine 0.55 g
Aspartic acid 1.79 g
Glutamic acid 2.27 g
Glycine 0.79 g
Proline 1.24 g
Serine 0.39 g
Hydroxyproline 0 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
碳水化合物 Carbohydrate, by difference 55.83 g 20.30% 275 g
纤维, 总膳食 (Fiber, total dietary) 53.2 g 190.00% 28 g
总糖类 Total Sugars 2.76 g 5.52% 50 g
Sucrose 0.62 g
Glucose 1.14 g
Fructose 0.79 g
Lactose 0 g
Maltose 0 g
Galactose 0.21 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
总饱和脂肪酸 Fatty acids, total saturated 1.648 g 8.24% 20 g
SFA 4:0 0.012 g
SFA 6:0 0.038 g
SFA 8:0 0.013 g
SFA 10:0 0.013 g
SFA 12:0 0 g
SFA 13:0 0.079 g
SFA 14:0 0.637 g
SFA 15:0 0 g
SFA 16:0 0.681 g
SFA 17:0 0 g
SFA 18:0 0.174 g
SFA 20:0 0 g
SFA 22:0 0 g
SFA 24:0 0 g
Fatty acids, total monounsaturated 8.782 g
MUFA 14:1 0 g
MUFA 15:1 0 g
MUFA 16:1 0.013 g
MUFA 17:1 0 g
MUFA 18:1 8.742 g
MUFA 18:1 c 8.742 g
MUFA 20:1 0.013 g
MUFA 22:1 0.014 g
MUFA 24:1 c 0 g
Fatty acids, total polyunsaturated 3.056 g
PUFA 18:2 2.788 g
PUFA 18:3 0.268 g
PUFA 18:3 n-3 c,c,c (ALA) 0.255 g
PUFA 18:3 n-6 c,c,c 0.013 g
PUFA 18:4 0 g
PUFA 20:2 n-6 c,c 0 g
PUFA 20:3 0 g
PUFA 20:4 0 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
总反式脂肪酸 Fatty acids, total trans 0 g
Fatty acids, total trans-monoenoic 0 g
TFA 18:1 t 0 g
胆固醇 Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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