Food Nutrition Facts: Vanilla extract

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Food Description:
(fdcid: 173471)
Vanilla extract
Food Category: Spices and Herbs
Food Portion    
Daily Value Age Group    
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Nutrition Facts

1 servings per container
Serving Size gram (100g)

Amount per serving
Calories
288

% Daily Value*
Total Fat 0.06g 0.1%
Saturated Fat 0.01g 0.1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9mg 0.4%
Total Carbohydrate 12.65g 4.6%
Dietary Fiber 0g 0%
Total Sugars 12.65g
Includes 0g Added Sugars 0%
Protein 0.06g 0.1%

Vitamin D 0mcg 0%
Calcium 11mg 0.8%
Iron 0.12mg 0.7%
Potassium 148mg 3.1%
Vitamin A 0 mcg 0%
Vitamin C 0mg 0%
Thiamin 0.01mg 0.9%
Riboflavin 0.1mg 7.3%
Niacin 0.42mg 2.7%
Vitamin B6 0.03mg 1.5%
Phosphorus 6mg 0.5%
Magnesium 12mg 2.9%
Zinc 0.11mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
 

Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources
(Calculated1: 51 kcal, Reported: 288 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 12.65 50.60 98.5% 45-65%
Protein 0.06 0.24 0.5% 10-35%
Total Fat 0.06 0.54 1.1% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Potential Health Risk Nutrients
Nutrient Amount DV%
Total Sugars 12.65 g 25.30%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 52.58 g
Energy 288 kcal 14.40% 2,000 kcal
Energy 1205 kJ
Protein 0.06 g 0.12% 50 g
Total lipid (fat) 0.06 g 0.08% 78 g
Ash 0.26 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 11 mg 0.85% 1,300 mg
Iron, Fe 0.12 mg 0.67% 18 mg
Magnesium, Mg 12 mg 2.86% 420 mg
Phosphorus, P 6 mg 0.48% 1,250 mg
Potassium, K 148 mg 3.15% 4,700 mg
Sodium, Na 9 mg 0.39% 2,300 mg
Zinc, Zn 0.11 mg 1.00% 11 mg
Copper, Cu 0.072 mg 8.00% 0.9 mg
Manganese, Mn 0.23 mg 10.00% 2.3 mg
Selenium, Se 0 µg 0.00% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0 mg 0.00% 90 mg
Thiamin (Vitamin B1) 0.011 mg 0.92% 1.2 mg
Riboflavin (Vitamin B2) 0.095 mg 7.31% 1.3 mg
Niacin (Vitamin B3) 0.425 mg 2.66% 16 mg
Pantothenic acid (Vitamin B5) 0.035 mg 0.70% 5 mg
Vitamin B6 0.026 mg 1.53% 1.7 mg
Folate, total (Vitamin B9) 0 µg 0.00% 400 µg
Folic acid 0 µg
Folate, food 0 µg 0.00% 400 µg
Folate, DFE 0 µg 0.00% 400 µg
Vitamin B12 0 µg 0.00% 2.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 0 µg 0.00% 900 µg
Retinol 0 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 0 IU 0.00% 5,000 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0 mg 0.00% 15 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 µg 0.00% 20 µg
Vitamin K (phylloquinone) 0 µg 0.00% 120 µg


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Proteins and Amino Acids Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Alcohol, ethyl 34.4 g
Caffeine 0 mg
Theobromine 0 mg

Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 12.65 g 4.60% 275 g
Fiber, total dietary 0 g 0.00% 28 g
Total Sugars 12.65 g 25.30% 50 g

Fats and Fatty Acids (Lipids) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Fatty acids, total saturated 0.01 g 0.05% 20 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 8:0 0 g
SFA 10:0 0 g
SFA 12:0 0 g
SFA 14:0 0 g
SFA 16:0 0.005 g
SFA 18:0 0.001 g
Fatty acids, total monounsaturated 0.01 g
MUFA 16:1 0 g
MUFA 18:1 0.008 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Fatty acids, total polyunsaturated 0.004 g
PUFA 18:2 0.003 g
PUFA 18:3 0.001 g
PUFA 18:4 0 g
PUFA 20:4 0 g
PUFA 20:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg 0.00% 300 mg




USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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