Food Nutrition Facts:
Babyfood, dinner, vegetables and dumplings and beef, junior

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Food Description:
(fdcid: 173488)
 Babyfood, dinner, vegetables and dumplings and beef, junior
Food Category: Baby Foods
Food Portion    
Daily Value Age Group    
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Nutrition Facts
1 servings per container
Serving Size gram (100g)
Amount per serving
Calories 		48
% Daily Value*
Total Fat 0.8g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 52mg 2.3%
Total Carbohydrate 8g 2.9%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.1g 4.2%
Vitamin D 0mcg 0%
Calcium 14mg 1.1%
Iron 0.47mg 2.6%
Potassium 47mg 1%
Vitamin A 33 mcg 3.7%
Vitamin C 0.8mg 0.9%
Thiamin 0.04mg 3.2%
Riboflavin 0.04mg 2.8%
Niacin 0.49mg 3.1%
Vitamin B6 0.05mg 2.8%
Folate 7mcg DFE 1.8%
Vitamin B12 0.09mcg 3.8%
Phosphorus 29mg 2.3%
Magnesium 7mg 1.7%
Zinc 0.33mg 3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
 
Nutrition Highlights
1 Nutrient amount is in 100 gram food
2 Use FDA 2000 calorie diet as Daily Value reference
Calories & Sources (48 kcal)
Nutrient Gram Calories Percent Rec%2
Carbohydrate 8 32.00 67.2% 45-65%
Protein 2.1 8.40 17.6% 10-35%
Total Fat 0.8 7.20 15.1% 20-35%
1 Calories Calculation General Formula:
carbohydrate x 4 + protein x 4 + fat x 9
2 Expert recommended calories range from this source

Top Beneficial Nutrients
Nutrient Amount DV%
Vitamin A, IU 660 IU 13.20%


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Food Nutrition Detail
Macronutrients (Proximates) Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Water 88.6 g
Energy 48 kcal 2.40% 2,000 kcal
Energy 201 kJ
Protein 2.1 g 4.20% 50 g
Total lipid (fat) 0.8 g 1.03% 78 g
Ash 0.6 g

Minerals Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Calcium, Ca 14 mg 1.08% 1,300 mg
Iron, Fe 0.47 mg 2.61% 18 mg
Magnesium, Mg 7 mg 1.67% 420 mg
Phosphorus, P 29 mg 2.32% 1,250 mg
Potassium, K 47 mg 1.00% 4,700 mg
Sodium, Na 52 mg 2.26% 2,300 mg
Zinc, Zn 0.33 mg 3.00% 11 mg
Copper, Cu 0.03 mg 3.33% 0.9 mg
Selenium, Se 2.1 µg 3.82% 55 µg

Vitamins and Other Components Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Vitamin C, total ascorbic acid 0.8 mg 0.89% 90 mg
Thiamin (Vitamin B1) 0.039 mg 3.25% 1.2 mg
Riboflavin (Vitamin B2) 0.036 mg 2.77% 1.3 mg
Niacin (Vitamin B3) 0.49 mg 3.06% 16 mg
Pantothenic acid (Vitamin B5) 0.214 mg 4.28% 5 mg
Vitamin B6 0.048 mg 2.82% 1.7 mg
Folate, total (Vitamin B9) 7 µg 1.75% 400 µg
Folic acid 0 µg
Folate, food 7 µg 1.75% 400 µg
Folate, DFE 7 µg 1.75% 400 µg
Vitamin B12 0.09 µg 3.75% 2.4 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 33 µg 3.67% 900 µg
Retinol 0 µg
Vitamin A, IU 660 IU 13.20% 5,000 IU


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Carbohydrates and Sugar Hide 0 Value Nutrients
Nutrient Name Amount DV% Ref Daily Value
Carbohydrate, by difference 8 g 2.91% 275 g
Total Sugars 0 g 0.00% 50 g



USDA FoodData Central Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Dietary Reference Intakes The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537
Nutrition Facts Label Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/
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