Food Description:
(fdcid: 174870)
|
Beverages, Strawberry-flavor beverage mix, powder, prepared with whole milk |
Food Category: | Beverages |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 80.9 | g | ||
Energy
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88 | kcal | 4.40% | 2,000 kcal |
Energy | 368 | kJ | ||
Protein
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3 | g | 6.00% | 50 g |
Total lipid (fat)
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3.1 | g | 3.97% | 78 g |
Ash | 0.7 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
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110 | mg | 8.46% | 1,300 mg |
Iron, Fe
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0.08 | mg | 0.44% | 18 mg |
Magnesium, Mg
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12 | mg | 2.86% | 420 mg |
Phosphorus, P
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86 | mg | 6.88% | 1,250 mg |
Potassium, K
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139 | mg | 2.96% | 4,700 mg |
Sodium, Na
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48 | mg | 2.09% | 2,300 mg |
Zinc, Zn
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0.35 | mg | 3.18% | 11 mg |
Copper, Cu
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0.009 | mg | 1.00% | 0.9 mg |
Manganese, Mn
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0.002 | mg | 0.09% | 2.3 mg |
Selenium, Se
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1.8 | µg | 3.27% | 55 µg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Vitamin C, total ascorbic acid
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0.9 | mg | 1.00% | 90 mg |
Thiamin (Vitamin B1)
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0.035 | mg | 2.92% | 1.2 mg |
Riboflavin (Vitamin B2)
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0.158 | mg | 12.15% | 1.3 mg |
Niacin (Vitamin B3)
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0.083 | mg | 0.52% | 16 mg |
Pantothenic acid (Vitamin B5)
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0.288 | mg | 5.76% | 5 mg |
Vitamin B6
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0.039 | mg | 2.29% | 1.7 mg |
Folate, total (Vitamin B9)
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5 | µg | 1.25% | 400 µg |
Folic acid | 0 | µg | ||
Folate, food | 5 | µg | 1.25% | 400 µg |
Folate, DFE | 5 | µg | 1.25% | 400 µg |
Vitamin B12
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0.33 | µg | 13.75% | 2.4 µg |
Vitamin A, RAE
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26 | µg | 2.89% | 900 µg |
Retinol | 26 | µg | ||
Vitamin A, IU
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116 | IU | 2.32% | 5,000 IU |
Proteins and Amino Acids | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Tryptophan | 0.042 | g | ||
Threonine | 0.137 | g | ||
Isoleucine | 0.183 | g | ||
Leucine | 0.296 | g | ||
Lysine | 0.24 | g | ||
Methionine | 0.076 | g | ||
Cystine | 0.028 | g | ||
Phenylalanine | 0.146 | g | ||
Tyrosine | 0.146 | g | ||
Valine | 0.202 | g | ||
Arginine | 0.109 | g | ||
Histidine | 0.082 | g | ||
Alanine | 0.104 | g | ||
Aspartic acid | 0.23 | g | ||
Glutamic acid | 0.633 | g | ||
Glycine | 0.064 | g | ||
Proline | 0.293 | g | ||
Serine | 0.164 | g |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
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12.3 | g | 4.47% | 275 g |
Fiber, total dietary
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0 | g | 0.00% | 28 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
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1.91 | g | 9.55% | 20 g |
SFA 4:0 | 0.099 | g | ||
SFA 6:0 | 0.059 | g | ||
SFA 8:0 | 0.034 | g | ||
SFA 10:0 | 0.077 | g | ||
SFA 12:0 | 0.086 | g | ||
SFA 14:0 | 0.309 | g | ||
SFA 16:0 | 0.808 | g | ||
SFA 18:0 | 0.372 | g | ||
Fatty acids, total monounsaturated | 0.886 | g | ||
MUFA 16:1 | 0.069 | g | ||
MUFA 18:1 | 0.772 | g | ||
MUFA 20:1 | 0 | g | ||
MUFA 22:1 | 0 | g | ||
Fatty acids, total polyunsaturated | 0.114 | g | ||
PUFA 18:2 | 0.069 | g | ||
PUFA 18:3 | 0.045 | g | ||
PUFA 18:4 | 0 | g | ||
PUFA 20:4 | 0 | g | ||
PUFA 20:5 n-3 (EPA) | 0 | g | ||
PUFA 22:5 n-3 (DPA) | 0 | g | ||
PUFA 22:6 n-3 (DHA) | 0 | g | ||
Cholesterol
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12 | mg | 4.00% | 300 mg |
Phytosterols | 0 | mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |