| Food Description: (fdcid: 168921) | Corn flour, whole-grain, blue (harina de maiz morado) | 
| Food Category: | Cereal Grains and Pasta | 
| Food Nutrition Detail | 
| Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Water | 10.83 | g | ||
| Energy   | 364 | kcal | 18.20% | 2,000 kcal | 
| Energy | 1524 | kJ | ||
| Protein   | 8.75 | g | 17.50% | 50 g | 
| Total lipid (fat)   | 5.09 | g | 6.53% | 78 g | 
| Ash | 1.44 | g | ||
| Minerals | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Calcium, Ca   | 5 | mg | 0.38% | 1,300 mg | 
| Iron, Fe   | 1.74 | mg | 9.67% | 18 mg | 
| Magnesium, Mg   | 110 | mg | 26.19% | 420 mg | 
| Phosphorus, P   | 263 | mg | 21.04% | 1,250 mg | 
| Potassium, K   | 381 | mg | 8.11% | 4,700 mg | 
| Sodium, Na   | 5 | mg | 0.22% | 2,300 mg | 
| Zinc, Zn   | 2.24 | mg | 20.36% | 11 mg | 
| Copper, Cu   | 0.154 | mg | 17.11% | 0.9 mg | 
| Manganese, Mn   | 0.54 | mg | 23.48% | 2.3 mg | 
| Selenium, Se   | 2.2 | µg | 4.00% | 55 µg | 
| Vitamins and Other Components | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Thiamin (Vitamin B1)   | 0.16 | mg | 13.33% | 1.2 mg | 
| Riboflavin (Vitamin B2)   | 0.23 | mg | 17.69% | 1.3 mg | 
| Niacin (Vitamin B3)   | 2.6 | mg | 16.25% | 16 mg | 
| Pantothenic acid  (Vitamin B5)   | 0.55 | mg | 11.00% | 5 mg | 
| Vitamin B6   | 0.47 | mg | 27.65% | 1.7 mg | 
| Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
| Nutrient Name | Amount | DV% | Ref Daily Value | |
| Carbohydrate, by difference   | 73.89 | g | 26.87% | 275 g | 
| Fiber, total dietary   | 8.4 | g | 30.00% | 28 g | 
| Starch | 68 | g | ||
|   | Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov | 
|   | The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 | 
|   | Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |