Food Description:
(fdcid: 169634)
|
Candies, dark chocolate coated coffee beans |
Food Category: | Sweets |
Food Nutrition Detail |
Macronutrients (Proximates) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Water | 1.47 | g | ||
Energy
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540 | kcal | 27.00% | 2,000 kcal |
Energy | 2259 | kJ | ||
Protein
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7.5 | g | 15.00% | 50 g |
Total lipid (fat)
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30 | g | 38.46% | 78 g |
Ash | 1.08 | g |
Minerals | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Calcium, Ca
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100 | mg | 7.69% | 1,300 mg |
Iron, Fe
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2.7 | mg | 15.00% | 18 mg |
Magnesium, Mg
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107 | mg | 25.48% | 420 mg |
Phosphorus, P
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135 | mg | 10.80% | 1,250 mg |
Potassium, K
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342 | mg | 7.28% | 4,700 mg |
Sodium, Na
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25 | mg | 1.09% | 2,300 mg |
Zinc, Zn
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1.32 | mg | 12.00% | 11 mg |
Copper, Cu
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0.563 | mg | 62.56% | 0.9 mg |
Manganese, Mn
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0.558 | mg | 24.26% | 2.3 mg |
Selenium, Se
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2.8 | µg | 5.09% | 55 µg |
Vitamins and Other Components | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Vitamin C, total ascorbic acid
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0 | mg | 0.00% | 90 mg |
Thiamin (Vitamin B1)
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0.018 | mg | 1.50% | 1.2 mg |
Riboflavin (Vitamin B2)
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0.266 | mg | 20.46% | 1.3 mg |
Niacin (Vitamin B3)
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0.578 | mg | 3.61% | 16 mg |
Pantothenic acid (Vitamin B5)
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0.108 | mg | 2.16% | 5 mg |
Vitamin B6
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0.038 | mg | 2.24% | 1.7 mg |
Folate, total (Vitamin B9)
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3 | µg | 0.75% | 400 µg |
Folic acid | 0 | µg | ||
Folate, food | 3 | µg | 0.75% | 400 µg |
Folate, DFE | 3 | µg | 0.75% | 400 µg |
Vitamin B12
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0 | µg | 0.00% | 2.4 µg |
Vitamin A, RAE
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0 | µg | 0.00% | 900 µg |
Retinol | 0 | µg | ||
Carotene, beta | 0 | µg | ||
Carotene, alpha | 0 | µg | ||
Cryptoxanthin, beta | 0 | µg | ||
Vitamin A, IU
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0 | IU | 0.00% | 5,000 IU |
Lycopene | 0 | µg | ||
Lutein + zeaxanthin | 16 | µg | ||
Vitamin E (alpha-tocopherol)
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0.23 | mg | 1.53% | 15 mg |
Vitamin K (phylloquinone)
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5.9 | µg | 4.92% | 120 µg |
Proteins and Amino Acids | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Alcohol, ethyl | 0 | g | ||
Caffeine | 839 | mg | ||
Theobromine | 368 | mg |
Carbohydrates and Sugar | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Carbohydrate, by difference
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59.95 | g | 21.80% | 275 g |
Fiber, total dietary
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7.5 | g | 26.79% | 28 g |
Total Sugars
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42.5 | g | 85.00% | 50 g |
Fats and Fatty Acids (Lipids) | Hide 0 Value Nutrients | |||
Nutrient Name | Amount | DV% | Ref Daily Value | |
Fatty acids, total saturated
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15 | g | 75.00% | 20 g |
SFA 4:0 | 0 | g | ||
SFA 6:0 | 0 | g | ||
SFA 8:0 | 0 | g | ||
SFA 10:0 | 0 | g | ||
SFA 12:0 | 0 | g | ||
SFA 14:0 | 0.022 | g | ||
SFA 15:0 | 0 | g | ||
SFA 16:0 | 6.552 | g | ||
SFA 17:0 | 0 | g | ||
SFA 18:0 | 8.407 | g | ||
SFA 20:0 | 0.012 | g | ||
SFA 22:0 | 0 | g | ||
SFA 24:0 | 0 | g | ||
Fatty acids, total monounsaturated | 0 | g | ||
MUFA 14:1 | 0 | g | ||
MUFA 16:1 | 0 | g | ||
MUFA 18:1 | 0 | g | ||
MUFA 20:1 | 0 | g | ||
MUFA 22:1 | 0 | g | ||
Fatty acids, total polyunsaturated | 0 | g | ||
PUFA 18:2 | 0 | g | ||
PUFA 18:3 | 0 | g | ||
PUFA 18:4 | 0 | g | ||
PUFA 20:4 | 0 | g | ||
PUFA 20:5 n-3 (EPA) | 0 | g | ||
PUFA 22:5 n-3 (DPA) | 0 | g | ||
PUFA 22:6 n-3 (DHA) | 0 | g | ||
Cholesterol
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13 | mg | 4.33% | 300 mg |
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Food nutrition facts is fetched from U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov |
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The Dietary Reference Intakes data is from Institute of Medicine of National Academies 2006. Dietary Reference Intakes: The Essential Guide to Nutrient Requirements. Washington, DC: The National Academies Press. https://doi.org/10.17226/11537 |
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Nutrition Daily Values on the Nutrition Facts Label is based on U.S. FOOD & DRUG Administration Nutrition Education Resources & Materials. https://www.accessdata.fda.gov/scripts/interactivenutritionfactslabel/ |