Food Nutrition Facts:
Tomato products, canned, sauce, with onions, green peppers, and celery

1 servings per container
Serving Size	gram (100g)

Amount per serving Calories

41

% Daily Value*
Total Fat 0.74g	0.9%
Saturated Fat 0.13g	0.7%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 368mg	16%
Total Carbohydrate 8.77g	3.2%
Dietary Fiber 1.4g	5%
Total Sugars 7.36g Includes 0g Added Sugars 0%
Protein 0.94g	1.9%

Vitamin D 0mcg	0%
Calcium 13mg	1%
Iron 0.76mg	4.2%
Potassium 398mg	8.5%
Vitamin A 41 mcg	4.6%
Vitamin C 13.2mg	14.7%
Thiamin 0.07mg	5.6%
Riboflavin 0.12mg	9.2%
Niacin 1.09mg	6.8%
Vitamin B6 0.19mg	11.4%
Folate 14mcg DFE	3.5%
Phosphorus 38mg	3%
Magnesium 21mg	5%
Zinc 0.28mg	2.5%
Choline 13mg	2.4%

*	The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient	Gram	Calories	Percent	Rec%2
Carbohydrate	8.77	35.08	77.1%	45-65%
Protein	0.94	3.76	8.3%	10-35%
Total Fat	0.74	6.66	14.6%	20-35%

1	Calories Calculation General Formula: carbohydrate x 4 + protein x 4 + fat x 9
2	Expert recommended calories range from this source

Nutrient	Amount	DV%
Sodium, Na	368 mg	16.00%

Nutrient	Amount	DV%
Copper, Cu	0.198 mg	22.00%
Vitamin A, IU	810 IU	16.20%
Vitamin C, total ascorbic acid	13.2 mg	14.67%
Vitamin B6	0.194 mg	11.41%
Manganese, Mn	0.244 mg	10.61%